Journal Article
                        
                        Shaheen, Nazma, Avonti Basak  Tukun, Saiful  Islam, Nafis Md  Irfan, Ishrat Nourin  Khan, and Towhid  Hasan.  
"Evaluation of functional potentiality of selected commonly consumed foods of Bangladesh." Functional Foods in Health and Disease 6, no. 11 (2016): 735-753.