Citations

Showing 1-3 of 3
Journal Article
Englberger, L, A Lorens, M Pretrick, B Raynor, J Currie, A Corsi, L Kaufer, RI Naik, R Spegal, and HV Kuhnlein. "Approaches and Lessons Learned for Promoting Dietary Improvement in Pohnpei, Micronesia." Combating Micronutrient Deficiencies: Food-based Approaches (2011).
Journal Article
Okeke, Elizabeth C, Henrietta N Ene-Obong, AO Uzuegbunam, A Ozioko, SI Umeh, N Chukwuone, HV Kuhnlein, B Erasmus, and D Spigelski. "The Igbo traditional food system documented in four states in southern Nigeria." Indigenous peoples’ food systems (2009).
Book
Vliet, Nathalie, Maria Paula Quiceno Mesa, Daniel Cruz Antia, Carla Morsello, Cristina Adams, Blanca Yagu¨e, Sara Hernandez, Tamara Bonilla, Leady Tellez, and Lindon Neves Aquino. Bushmeat in the tri-frontier region of Brazil, Peru and Colombia. 2014.
Showing 1-3 of 3