Value | Category | Cases | |
---|---|---|---|
901 | Jams, jelly, marmalade, Sugar or honey | 535 |
33.9%
|
902 | Dessert such as cakes, pastries, Ice cream, chocolate | 548 |
34.7%
|
903 | Any other sugar products | 495 |
31.4%
|
Sysmiss | 303 |