Value | Category | Cases | |
---|---|---|---|
1 | SARDINELLE RONDE (Yaboi Meureug) | 10 |
4%
|
2 | SARDINELLE PLATE (Yaboi tass) | 7 |
2.8%
|
3 | ETHMALOSE (Obo) | 4 |
1.6%
|
4 | CEINTURE (Tallar) | 11 |
4.4%
|
5 | MAQUEREAU ESPAGNOLE (Ouo) | 4 |
1.6%
|
6 | CHINCHARD NOIR (Diai bougnoul) | 6 |
2.4%
|
7 | MACHOIRON (Kong) | 19 |
7.6%
|
8 | CHINCHARD JAUNE (Diai bouwekh) | 10 |
4%
|
9 | SOLE LANGUE | 4 |
1.6%
|
10 | PETITE CARANGUE | 2 |
0.8%
|
11 | OTHOLITHE DU SENEGAL (Tounoune) | 7 |
2.8%
|
12 | CARPE BLANCHE (Sompate) | 17 |
6.8%
|
13 | pageot | 1 |
0.4%
|
14 | FRITURE ARGENTEE | 0 |
0%
|
15 | MULET (Guis) | 11 |
4.4%
|
16 | FAUSSE MEROU (THIOF) (Thiof) | 17 |
6.8%
|
17 | BARRACUDA (Seud) | 7 |
2.8%
|
18 | THONINE (ravil) | 0 |
0%
|
19 | RAIE GUITARE | 0 |
0%
|
20 | TILAPIE (Wass) | 63 |
25.2%
|
21 | REQUIN MARTEAU | 0 |
0%
|
22 | pelon | 0 |
0%
|
23 | grondeur | 0 |
0%
|
24 | drepane | 0 |
0%
|
25 | REQUIN DE NUIT | 2 |
0.8%
|
26 | DORADE ROSE | 2 |
0.8%
|
27 | plexiglass | 0 |
0%
|
28 | DAURADE GRISE | 1 |
0.4%
|
29 | anchois | 0 |
0%
|
30 | mourine | 0 |
0%
|
31 | PAGRE A POINTS BLEUS | 0 |
0%
|
32 | emissole | 0 |
0%
|
33 | brotule | 0 |
0%
|
34 | BONITE A DOS RAYE | 0 |
0%
|
35 | sar | 1 |
0.4%
|
36 | badeche | 2 |
0.8%
|
37 | AUTRES POISSONS | 42 |
16.8%
|