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Food and Nutrition Security Enhancement Project Impact Evaluation 2021 - Baseline

Nepal, 2021
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Reference ID
NPL_2021_FANSEPIE-BL_v01_M
Producer(s)
Paul Christian
Metadata
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Created on
Dec 05, 2022
Last modified
Dec 05, 2022
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N 1.17.5 FLESH FOODS (MEAT, FISH, POULTRY, ORGANS) (n_1_17_5)

Data file: baseline_farmer_survey_final

Overview

Valid: 301
Invalid: 1908
Minimum: 0
Maximum: 1
Type: Discrete
Decimal: 0
Start: 1706
End: 1706
Width: 1
Range: 0 - 1
Format: Numeric

Questions and instructions

Categories
Value Category Cases
0 No 255
84.7%
1 Yes 46
15.3%
Sysmiss 1908
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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