Resilience Index Measurement and Analysis 2017
Mauritania, 2017
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Reference ID
MRT_2017_RIMA_v01_M_v01_A_OCS
Producer(s)
Resilience Analysis and Policy (RAP) Team
Created on
Feb 06, 2023
Last modified
Feb 06, 2023
Page views
2608
Downloads
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Food item (F1_1)
Data file: anon_module_f1
Overview
Valid:
0
Invalid:
0
Type:
Discrete
Decimal:
2
Width:
8
Range:
101 - 161
Format:
Numeric
Questions and instructions
Categories
| Value | Category |
|---|---|
| 101 | Mil |
| 102 | Wheat |
| 103 | Corn (on the cob) |
| 104 | Rice |
| 105 | Wheat flour |
| 106 | Corn flour |
| 107 | Millet flour |
| 108 | Pasta |
| 109 | Sorghum |
| 110 | Bread |
| 111 | Biscuits / Cakes / Pastries |
| 112 | White potatoes |
| 113 | Cassava or Yams |
| 114 | White sweet potatoes |
| 115 | Mutton |
| 116 | Goat meat |
| 117 | Camel meat (any part) |
| 118 | Beef |
| 119 | Fresh fish |
| 120 | Liver, feet, intestines of cattle |
| 121 | Chickens and poultry |
| 122 | Dried meat |
| 123 | Dried fish |
| 124 | Other meats (wild meat) |
| 125 | Milk |
| 126 | Eggs |
| 127 | Butter |
| 128 | Cooking oil |
| 129 | Banana |
| 130 | Oranges |
| 131 | Mango |
| 132 | Lemon |
| 133 | Dates |
| 134 | Watermelon |
| 135 | Apples |
| 136 | Melon |
| 137 | Jubjub |
| 138 | Peanuts |
| 139 | Green beans |
| 140 | Lenses |
| 141 | Cowpea |
| 142 | Eggplants |
| 143 | Carrots |
| 144 | Zucchini |
| 145 | Okra |
| 146 | Onions |
| 147 | Fresh tomatoes |
| 148 | Potato leaves |
| 149 | Pumpkin |
| 150 | Tomato sauce |
| 151 | Cabbage |
| 152 | Bean leaves |
| 153 | Dark green lettuce |
| 154 | Turnip |
| 155 | Sugar |
| 156 | Natural honey |
| 157 | Halwa |
| 158 | Spices(pepper,chili...) |
| 159 | Coffee |
| 160 | Tea |
| 161 | Local Mineral water |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.