Agricultural Integrated Pilot Survey 2018
Production Method and The Environment Module

Ghana, 2018

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Reference ID

GHA_2018_AGRIS-PME_v01_M_v01_A_OCS

Producer(s)

Food and Agricultural Organization, Ghana Statistical Service

Metadata

DDI/XML JSON

Created on

Feb 28, 2023

Last modified

Feb 28, 2023

Page views

7556

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Data file: Anon core_s6sheeproster2

Variables:	61

Variables

core_s6sheeproster2__id

core_s6q65_3

65.Does the holding have a production and/or marketing contract for %rostertitle

core_s6q66a_3

66a.How many head of %rostertitle% do you plan to raise in the upcoming period?

core_s6q66b_3

66b. What is the main reason for changes in the number of %rostertitle%?

pme_s7q1_3

1. Identify the main animal reproduction technique for %rostertitle% used on the

pme_s7q4_3__1

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__2

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__3

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__4

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__5

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__6

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__7

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q4_3__0

4.Identify the types of veterinary services used by the holding for %rostertitle

pme_s7q7_3__1

7.Identify the objectives of the traditional medicine applied on %rostertitle% d

pme_s7q7_3__2

7.Identify the objectives of the traditional medicine applied on %rostertitle% d

pme_s7q7_3__3

7.Identify the objectives of the traditional medicine applied on %rostertitle% d

pme_s7q7_3__999

7.Identify the objectives of the traditional medicine applied on %rostertitle% d

pme_s7q7_3__0

7.Identify the objectives of the traditional medicine applied on %rostertitle% d

pme_s7q29a_3

29a.Only grazing, including scavenging

pme_s7q29b_3

29b.Mainly grazing, including scavenging, with some feeding

pme_s7q29c_3

29c.Mainly feeding, with some grazing, including scavenging

pme_s7q29d_3

29d.Only feeding (zero grazing or scavenging)

pme_s7q29ev_3

pme_s7q30a_3

30a.Forages, including roughages

pme_s7q30b_3

30b.Crops and agro-industrial by-products, including concentrate

pme_s7q30c_3

30c.Swill and household wastes

pme_s7q30dv_3

pme_s7q31_3

31. Were supplements and/or additives fed to %rostertitle% during the reference

pme_s7q34aa_3

34aa. Grazing on the holdingArea

pme_s7q34ab_3

34ab. Grazing on the holdingUnit of Measure

pme_s7q34ae_3

34ae. Grazing on the holdingNumber of animals

pme_s7q34af_3

34af. Grazing on the holdingNumber of months

pme_s7q34ba_3

34ba. Grazing on a common pastureNumber of animals

pme_s7q34bb_3

34bb. Grazing on a common pastureNumber of months

pme_s7q36_3

36.Identify the main source of water used for watering %rostertitle% during the

pme_s7q37_3

37.Identify the main source of water used for watering %rostertitle% during the

pme_s7q38_3

38.Identify the main source of water used for watering %rostertitle% during the

core_s6q24a

24a. Number of %rostertitle% as of today

core_s6q25a

25a. Number of births

core_s6q25b

25b. Number of live %rostertitle% bought or received (including exchanged)

core_s6q25c

25c. Number of %rostertitle% deaths (from natural causes, illness, etc.)

core_s6q25d

25d. Number of live %rostertitle% sold, used as pay or wages for labour, given

core_s6q26a

26a. Were any %rostertitle% slaughtered for meat on the holding during the refer

core_s6q26ba

26ba.Number of %rostertitle% slaughtered

core_s6q26bb

26bb.Total LIVE weight before slaughtering

core_s6q26bc

26bc. Unit of measurement

core_s6q26c

26c. Is the live weight reported above measured or estimated?

core_s6q26d

26d.Do you know the total carcass weight obtained?

core_s6q26db

26db. Total carcass weight obtained

core_s6q26dc

26dc. Unit of measurement

core_s6q26e

26e. Is the carcass weight measured or estimated?

core_s6q26f

26f. Were any %rostertitle% slaughtered for meat in a slaughterhouse for the hol

core_s6q26k

26k.How is the production compared to the first 6 months of the reference period

core_s6q27a

27a.What was the quantity of sheep meat for own use?

core_s6q27ab

27ab. Unit of measurement

core_s6q27b

27b.What was the quantity of sheep meat sold?

core_s6q27c

27c.What was the quantity of sheep meat used as pay for labour as wages?

core_s6q27d

27d.What was the quantity of sheep meat given to service or input providers (in

core_s6q28_0

28_0. Were sheep on the holding milked %rostertitle% during the reference period

interview__id

interview__key

Total: 61

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