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GHA_2020-2021_EWSFSFS_V01_M_V01_A_OCS
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variable [F11]
Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2020-2021
Ghana
,
2020 - 2021
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Reference ID
GHA_2020-2021_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Nicole Franz, Lena Westlund, Molly Ahern
Metadata
DDI/XML
JSON
Study website
Created on
Mar 20, 2023
Last modified
Mar 20, 2023
Page views
5619
Downloads
110
Study Description
Data Dictionary
Downloads
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Data files
data_anon_focus_groups_discussions
data_anon_kii
data_anon_organizations
data_anon_ind
How is dry storage space accessed for keeping value-added fish products? (how_is_dry_storage_space_acc)
Data file:
data_anon_organizations
Overview
Valid:
44
Invalid:
0
Type:
Discrete
Width:
60
Range:
-
Format:
character
Questions and instructions
Categories
Value
Category
Cases
Individuals negotiate access to dry storage space separately
44
100%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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