Value | Category | Cases | |
---|---|---|---|
-99 | Don?t know | 0 |
0%
|
-97 | All of the topics | 0 |
0%
|
-95 | None of the topics | 0 |
0%
|
-88 | Other (specify) | 1 |
4.3%
|
1 | Antenatal care | 0 |
0%
|
2 | Complication readiness during pregnancy | 0 |
0%
|
3 | Birth preparedness | 0 |
0%
|
4 | Care of newborn | 0 |
0%
|
5 | Postpartum complications in mother | 2 |
8.7%
|
6 | Importance of food and diet diversity | 1 |
4.3%
|
7 | Different ways of achieving food security | 2 |
8.7%
|
8 | Breastfeeding practices | 3 |
13%
|
9 | Use of FSF to achieve food security | 1 |
4.3%
|
10 | Use of HRF for healthcare | 0 |
0%
|
11 | Kitchen garden cultivation | 3 |
13%
|
12 | Women?s nutrition | 1 |
4.3%
|
13 | Pregnant mother?s food and care | 2 |
8.7%
|
14 | Complementary feeding and how to prepare food for infants | 3 |
13%
|
15 | Diarrhoea and pneumonia | 0 |
0%
|
16 | Practices concerning drinking water, handwash and defecation | 2 |
8.7%
|
17 | Services available under government schemes and frontline workers such as AWW, ASHA and ANM | 2 |
8.7%
|
Sysmiss | 97 |