| Value | Category | Cases | |
|---|---|---|---|
| -888 | Other (specify) | 0 |
0%
|
| 1 | Food security | 0 |
0%
|
| 2 | Lower cost of output than on the market | 14 |
25%
|
| 3 | Dietary diversity (foods from different groups, often different colours) | 10 |
17.9%
|
| 4 | Can grow what we like to eat | 13 |
23.2%
|
| 5 | Convenience: Dont need to go to the market etc | 9 |
16.1%
|
| 6 | Increased consumption of fruis and vegetables | 10 |
17.9%
|
| 7 | Safer than buying the same products in the market | 0 |
0%
|
| Sysmiss | 64 |