| Value | Category | Cases | |
|---|---|---|---|
| -888 | Other (specify) | 0 |
0%
|
| 1 | Food security | 0 |
0%
|
| 2 | Lower cost of output than on the market | 0 |
0%
|
| 3 | Dietary diversity (foods from different groups, often different colours) | 4 |
12.9%
|
| 4 | Can grow what we like to eat | 12 |
38.7%
|
| 5 | Convenience: Dont need to go to the market etc | 10 |
32.3%
|
| 6 | Increased consumption of fruis and vegetables | 5 |
16.1%
|
| 7 | Safer than buying the same products in the market | 0 |
0%
|
| Sysmiss | 89 |