Value | Category | Cases | |
---|---|---|---|
-888 | Others | 7 |
13.5%
|
0 | skip | 0 |
0%
|
1 | Rice | 1 |
1.9%
|
2 | Wheat | 0 |
0%
|
3 | Maize | 2 |
3.8%
|
4 | Sorghum | 1 |
1.9%
|
5 | Finger millet | 0 |
0%
|
6 | Buckwheat | 2 |
3.8%
|
7 | Barley | 1 |
1.9%
|
8 | Groundnut | 0 |
0%
|
9 | Soybeans | 0 |
0%
|
10 | Lent | 1 |
1.9%
|
11 | Harad dal | 1 |
1.9%
|
12 | Mung Dal | 2 |
3.8%
|
13 | Udad Dal | 0 |
0%
|
14 | Peas | 0 |
0%
|
15 | Chickpeas | 0 |
0%
|
16 | Beans | 0 |
0%
|
17 | Sugarcane | 0 |
0%
|
18 | Cotton | 0 |
0%
|
19 | Sunflower | 0 |
0%
|
20 | Tobacco | 0 |
0%
|
21 | Tea | 0 |
0%
|
22 | Oil seeds | 0 |
0%
|
23 | Sweet Patatoes | 0 |
0%
|
24 | Potatoes | 2 |
3.8%
|
25 | Carrots | 1 |
1.9%
|
26 | Cucumber | 3 |
5.8%
|
27 | Chili | 5 |
9.6%
|
28 | Eggplant | 2 |
3.8%
|
29 | Green leafy vegetables | 4 |
7.7%
|
30 | Okra/Lady Finger | 4 |
7.7%
|
31 | Onion | 3 |
5.8%
|
32 | Capsicum | 0 |
0%
|
33 | Cabbage | 0 |
0%
|
34 | Cauliflower | 2 |
3.8%
|
35 | Boottle Ground | 0 |
0%
|
36 | Sponge gourd | 0 |
0%
|
37 | Bitter gourd | 2 |
3.8%
|
38 | Green Beans | 0 |
0%
|
39 | Garlic | 1 |
1.9%
|
40 | Ginger | 0 |
0%
|
41 | Pumpkin /Zuchini | 3 |
5.8%
|
42 | Tomato | 1 |
1.9%
|
43 | Guava | 0 |
0%
|
44 | Mango | 1 |
1.9%
|
45 | Lemon/Lime | 0 |
0%
|
46 | Orange/Tangerine | 0 |
0%
|
47 | Papaya | 0 |
0%
|
48 | Melon | 0 |
0%
|
49 | Lychee | 0 |
0%
|
50 | Apple | 0 |
0%
|
51 | Berries | 0 |
0%
|
52 | Bananas | 0 |
0%
|
Sysmiss | 2194 |