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    Home / Central Data Catalog / BRN_2015_STEPS_V01_M / variable [F1]
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STEPwise Approach to Non-Communicable Diseases Risk Factor Surveillance 2015

Brunei Darussalam, 2015 - 2016
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Reference ID
BRN_2015_STEPS_v01_M
Producer(s)
Ministry of Health
Metadata
Documentation in PDF DDI/XML JSON
Study website
Created on
Nov 06, 2023
Last modified
Nov 06, 2023
Page views
3356
Downloads
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  • brn2015

oil used most often (d12)

Data file: brn2015

Overview

Valid: 3808
Invalid: 0
Type: Discrete
Decimal: 0
Width: 18
Range: 1 - 77
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Vegetable oil 3202
84.1%
2 Lard or suet 29
0.8%
3 Butter or ghee 15
0.4%
4 Margarine 4
0.1%
5 Other 443
11.6%
6 None in particular 84
2.2%
7 None used 6
0.2%
77 Don't know 25
0.7%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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