| Value |
Category |
Cases |
|
| Cooking training |
|
1 |
|
| Disperindag |
|
1 |
|
| grilled fish making |
|
1 |
|
| hxj |
|
1 |
|
| make grilled fish |
|
2 |
|
| making kerupuk products according to food safety standards |
|
1 |
|
| nugget making |
|
1 |
|
| processing crispy shrimp from local goverment training |
|
1 |
|
| trining of dimsum making |
|
1 |
|
| tuna stick making |
|
1 |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
