Literal question
<span class="em">Part 1. Information on household members</span></p>
<p>KT5. Check (Q23=1 or Q24=1 or Q25=1) and Q16 coded from 1 to 4 or from Q14=3 then go to Q28, otherwise go to Q30.</p>
<p>28. Did [the respondent] receive any training or obtain any vocational certificates?</p>
<div class="i1">[] 1 Yes (skip to Q30)<br />[] 2 No</div>
Interviewer instructions
<span class="h2">Part V: Instructions on how to question and record information on the census form</span></p>
<p><span class="h3">Part 1: Information about members of the household</span>
<br />Part 1 of the Census form consists of 41 questions, numbered sequentially from Question 1 to Question 41.</p>
<p>The respondent is the head of the household or a person knowledgeable about members of the household. For information on employment and birth history of women, DTV needs to interview DTDT face-to-face and collect information. In addition, for other information about members of the household, if the head of the household or the information provider is not knowledgeable, DTV also needs to interview DTDT face-to-face and record the information.</p>
<p><span class="em">Test 5 (KT5)</span>
<br />The test question is intended to identify people who have jobs and have not achieved any level of training from the basic level upwards to proceed to Question 28; for the rest, DTV skips to Question 30.</p>
<p><span class="em">Question 28: Does [the respondent] have a professional certificate or is recognized as an artisan?</span>
<br />Professional certificate: Include people who are granted a national professional skill certificate or have attended vocational training courses for less than 3 months and were granted a professional certificate.</p>
<p>Professional certificates do not include:</p>
<div class="i1">- General education professional certificates issued to students of secondary school and high school;<br /><br />- Certificate of professional training provided by agencies/industries for officials and employees;<br /><br />- Certificates issued after short training courses such as technical training in crop production, animal husbandry, and agricultural extension in 1-2 weeks, etc.<br /><br />Artisans including those who have been recognized as artisans by the State, i.e. awarded a certificate of title.</div>
