Multi-Tier Framework for Measuring Energy Access 2017
Liberia, 2017
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Reference ID
LBR_2017_MTF_v01_M
Producer(s)
Energy Sector Management Assistance Program (ESMAP)
Metadata
Created on
Jan 27, 2026
Last modified
Jan 27, 2026
Record the dimensions of the cooking space in heel-to-toe paces (1st side) (I36a)
Data file: MTF_HH_Main.dta
Overview
Valid:
358
Invalid:
3545
Minimum:
1
Maximum:
96
Type:
Discrete
Decimal:
0
Start:
3099
End:
3100
Width:
2
Range:
1 - 96
Format:
Numeric
Questions and instructions
Literal question
I.36. Record the dimensions of the cooking space in heel-to-toe paces. (1st side)
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | 2 |
0.6%
|
|
| 2 | 9 |
2.5%
|
|
| 3 | 3 |
0.8%
|
|
| 4 | 3 |
0.8%
|
|
| 5 | 22 |
6.1%
|
|
| 6 | 30 |
8.4%
|
|
| 7 | 20 |
5.6%
|
|
| 8 | 36 |
10.1%
|
|
| 9 | 18 |
5%
|
|
| 10 | 56 |
15.6%
|
|
| 11 | 22 |
6.1%
|
|
| 12 | 39 |
10.9%
|
|
| 13 | 12 |
3.4%
|
|
| 14 | 15 |
4.2%
|
|
| 15 | 26 |
7.3%
|
|
| 16 | 6 |
1.7%
|
|
| 17 | 4 |
1.1%
|
|
| 18 | 1 |
0.3%
|
|
| 19 | 2 |
0.6%
|
|
| 20 | 13 |
3.6%
|
|
| 21 | 2 |
0.6%
|
|
| 22 | 3 |
0.8%
|
|
| 24 | 1 |
0.3%
|
|
| 25 | 1 |
0.3%
|
|
| 26 | 1 |
0.3%
|
|
| 27 | 1 |
0.3%
|
|
| 30 | 5 |
1.4%
|
|
| 50 | 3 |
0.8%
|
|
| 84 | 1 |
0.3%
|
|
| 96 | 1 |
0.3%
|
|
| Sysmiss | 3545 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.