Question pretext
2. How much does the household usually spend on the following groups of food, beverages and tobacco, in a week?
Literal question
7. Vegetables: Potatoes, cassave, kale, other greens, tomatoes, garden peas, cowpea, eggplant, green beans, onions, garlic, squasy, chinese flowers, chillies, etc.
Value of items received without pay from other sources (including home produced) and consumed during one week.