Enterprise Survey 2011

Sri Lanka, 2011

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Reference ID

LKA_2011_ES_v01_M_WB

Producer(s)

World Bank

Metadata

DDI/XML JSON

Created on

Dec 20, 2012

Last modified

Mar 29, 2019

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Data file: SriLanka-2011-full data-

The file contains the cleaned, raw database.

Cases:	610
Variables:	300

Variables

sheno

idstd

id

a0

A0. Questionnaire

a1

a1a

a2_st

A2. Sampling Region

a3a

A3A. Screener Region

a3x1

A3X1. Name of district

a3x

A3X. Name of city

a3b

A3B. Is this city the official capital city?

a3c

A3C. Is this city the main business city?

a3

A3 Size of locality

sampling_sector

a4a

A4. Industry-SAMPLING SECTOR

a4b

A4. Industry-SCREENER SECTOR

a5

A5. Sector match between screener information and sample fra

a6a

A6. SAMPLING SIZE

a6b

A6. SCREENER SIZE

a7

A7.Establishment is part of a larger firm

a7a

A7A. Number of establishments that form the firm

a8

A8.Type of establishment

a9

A9. Are establishment's financial statements prepared separa

a10

A10. Are establishment's financial statements prepared separ

a11

A11. If HQ, are financial statements independent from the re

a12

A12. Interviewer code

a13

A13. Supervisor code

a14d

A14. Interview begins DATE-DAY

a14m

A14. Interview begins DATE-MONTH

a14y

A14. Interview begins DATE-YEAR

a14h

A14. Interview begins TIME-HOUR

a14min

A14. Interview begins TIME-MINUTES

b1

B1. What is this firm's current legal status?

b1x

b3

B3. What percent of this firm does the largest owner or owne

b2a

B2A. What percent of this firm is owned by Private domestic

b2b

B2B. What percent of this firm is owned by Private foreign i

b2c

B2C. What percent of this firm is owned by Government

b2d

B2D. What percent of this firm is owned by Others

b4

B4. Amongst the owners of the firm, are there any females?

sarb8a

SARB8A. Is this establishment located in an export processin

b5

B5. In what year did this establishment begin operations?

b6

B6. How many full-time employees did this establishment empl

b6a

B6A. Was this establishment formally registered when it bega

b6b

B6B. In what year was this establishment formally registered

b7

B7. How many years of experience working in this sector does

sarc3

SARC3. What position did the Top Manager of this establishme

b7a

B7A. Is the Top Manager female?

b8

B8. Does this establishment have an internationally-recogniz

c3

C3. Over the last two years, did this establishment submit a

c4

C4. In reference to that application for an electrical conne

c5

C5. In reference to that application for an electrical conne

c1

C1. What month does this establishment close its fiscal year

c6

C6. Over fiscal year 2010/11, did this establishment experie

c7

C7. In a typical month, over fiscal year 2010/11, how many p

c8

C8. How long did these power outages last on average?

c9a

C9A. Please estimate the losses that resulted from power out

c9b

C9B. Please estimate the losses that resulted from power out

c10

C10. Over the course of fiscal year 2010/11, did this establ

c11

C11. In fiscal year 2010/11, what percentage of this establi

c12

C12. Over the last two years, did this establishment submit

c13

C13. In reference to that application for a water connection

c14

C14. n reference to that application for a water connection,

c15

C15. Over fiscal year 2010/11, did this establishment experi

c16

C16. In a typical month, over fiscal year 2010/11, how many

c17

C17. How long did these incidents of insufficient water supp

c22a

C22A. At the present time, does this establishment use e-mai

c22b

C22B. At the present time, does this establishment have its

c28

C28. Does this establishment currently use cell phones for t

c30a

C30A. what degree is Electricity an obstacle to the current

c30b

C30B. What degree is Telecommunications an obstacle to the c

d1a1x

D1A1. In fiscal year 2010/11, what was this establishment's

d1a2

D1A2. PLEASE CHOOSE THE 4-DIGIT CODE THAT BEST APPLIES TO TH

d1a3

D1A3. What percentage of total annual sales does the main pr

d2

D2. In fiscal year 2010/11, what were this establishment's t

d2x

D2X: SLR IN WORD

n3

N3. In fiscal year 2007/2008, three fiscal years ago, what w

d3a

D3A. what percentage of Domestic sales

d3b

D3B. what percentage of Indirect exports

d3c

D3C. what percentage of Direct exports

d3ba

D3BA. Use a customs clearance agent or service

d4

D4. how many days did it take on average from the time this

d6

D6. what percentage of the value of the products exported di

d7

D7. what percentage of the value of the products exported di

d8

D8. In which year did this establishment first export direct

sarc1a

SARC1A. what percent of this establishment's annual export r

sarc1b

SARC1B. what percent of this establishment's annual export r

sarc1c

SARC1C. what percent of this establishment's annual export r

sarc1d

SARC1D. what percent of this establishment's annual export r

d10

D10. what percentage of the value of products this establish

d11

D11. what percentage of value of products this establishment

sard7a1

SARD7A1. Suspension or exemption from duties on imported goo

sard7a2

SARD7A2. Profit tax exemption

sard7a3

SARD7A3. VAT reimbursement

sard7a4

SARD7A4. Export financing scheme such as an export credit gu

sard7a5

SARD7A5. Others (specify)

d12a

D12A. what percentage of Material inputs or supplies of dome

d12b

D12B. what percentage of Material inputs or supplies of fore

d13

D13. Were any of the material inputs or supplies purchased i

d14

D14. Average number of days to clear customs

d16

D16. Days of inventory of most important input

d30a

D30A. what degree is Transport an obstacle to the current op

d30b

D30B. what degree is Customs and Trade Regulation an obstacl

sarc2a

SARC2A. Access to inputs and supplies

sarc2b

SARC2B. Availability of qualified staff

sarc2c

SARC2C. Access to production technology

sarc2e

SARC2E. Access to information about sales markets

sarc2f

SARC2F. Access to distribution networks

sarc2g

SARC2G. Lack of an ISO certification

sarc2h

SARC2H. Lack of a Tracability certification

sarc2i

SARC2I. Compliance with international labor regulations

sarc2j

SARC2J. Lack of an Internationally Recognized environmental

e1

E1. which of the following was the main market in which this

e2b

E2b. How many competitors did this establishment's main produ

e6

E6. Does this establishment at present use technology licens

sard24

SARD24. what was the most important factor listed below that

sard24x

SARD24X. OTHERS

sare2a

SARE2A. how many NEW competitors entered the main market of

sard22a

SARD22A. Who sets the price of this establishment's main pro

sard22b

SARD22B. How is the price of this establishment's main produ

sard22x

SARD22X: OTHERS

sard16a

SARD16a. how many suppliers did this establishment use

sard17a

SARD17A. how many alternative suppliers could this establish

sard17bx

SARD17BX. which district were these inputs purchased from?

sard18a

SARD18a. how many customers did this establishment have

sard64a

SARD64A. Suppliers of equipment, materials, components or so

sard64b

SARD64B. Clients or customers

sard64c

SARD64C.Competitors

sard64d

SARD64D. Family and friends

sard64e

SARD64E. Consultants, professional,or Industry associations

sard64f

SARD64F. Government and government officials

e11

E11. Does this establishment compete against unregistered or

e30

E30. what degree are Practices of Competitors in the Informa

h1

H1. In the last three years, has this establishment introduc

h2

H2. Was the new product or service also new for the establis

h3

H3.In the last three years, has this establishment introduce

h4

H4. During the last three years, has this establishment intr

h5

H5. During the last three years, has this establishment intr

h6

H6. During the last three years, has this establishment intr

h7

H7. During the last three years, did this establishment spen

h8

H8. new approach or new idea about products or services, bus

f1

F1. what was this establishment's output produced as a propo

f2

F2. how many hours per week did this establishment normally

g1a

G1A. What percent is Owned by this establishment

g1b

G1B . Rented or leased by this establishment

g1c

g2

G2. this establishment submit an application to obtain a con

g3

G3. how many days did it take to obtain it from the day of t

g4

G4. In reference to that application for a construction-rela

g30a

G30. what degree is Access to Land an obstacle to the curren

i1

I1. did this establishment pay for security

i2a

I2A. what percentage of this establishment's total annual sa

i2b

I2B. what was the total annual cost of security

i3

I3. did this establishment experience losses as a result of

i4a

I4A. Losses as percentage of total annual sales

i4b

I4B. Total annual value of losses

i30

I30. what degree is Crime, Theft and Disorder an obstacle to

k1c

K1c. what percentage, as a proportion of the value of total a

k2c

K2c. what percentage of this establishment's total annual sal

k3a

K3A. Internal funds or retained earnings

k3bc

K3BC Borrowed from banks( private and state-owned)

k3e

K3E Borrowed from non-bank financial institutions which incl

k3f

K3F Purchases on credit from suppliers and advances from cus

k3hd

K3HD. Other, moneylenders, friends, relatives, etc.

k4

K4. this establishment purchase any fixed assets, such as ma

n5a

N5A Machinery, vehicles, and equipment (new or used).

n5b

N5B. Land and buildings

k5a

K5A. Internal funds or retained earnings

k5i

K5I. Owners' contribution or issued new equity shares

k5bc

K5BC. Borrowed from banks: private and state-owned

k5e

K5E. Borrowed from non-bank financial institutions

k5f

K5F. Purchases on credit from suppliers and advances from cu

k5hdj

K5HDJ Other, money lenders, friends, relatives, bonds, etc

k6

K6. Does this establishment have a current or savings accoun

k7

K7. At this time, does this establishment have an overdraft

k8

K8. Does this establishment have a line of credit or a loan

k9

K9. what type of financial institution granted this loan

k10

K10. what year was the most recent line of credit or loan ap

k11

K11. Size of most recent loan or line of credit approved

k13

K13. Referring only to this most recent loan or line of cred

k14a

K14A. Land, buildings under ownership of the establishment

k14b

K14B. Machinery and equipment including movables

k14c

K14C. Accounts receivable and inventories

k14d

K14D. Personal assets of owner (house, etc.)

k14e

K14E. Other forms of collateral not included in the categori

k15a

K15A. what was the approximate value of the collateral requi

k15b

K15B. What is the total number of outstanding loans or lines

k15c

K15C. What is the total value of outstanding loans or lines

k15d

K15D. does the owner or owners of this establishment have an

k16

K16. Did this establishment apply for any loans or lines of

k17

K17. What was the main reason why this establishment did not

k20a

K20a. what was the outcome of that application?

k21

K21. Did this establishment have its annual financial statem

k30

K30. what degree is Access to Finance an obstacle to the cur

h7a

J1. The court system is fair, impartial and uncorrupted.

j2

J2. Senior management's time spent on dealing with regulatio

j2a

J2A Does this establishment expect to benefit from the recen

j3

J3. Over the last year, was this establishment visited or in

j4

J4. Number of times inspected or met with tax officials

j5

J5. In any of these inspections or meetings was a gift or in

j6a

J6A. Over the last year, has this establishment secured or a

j6

J6. Percent of the contract value paid as informal payments

j7a

J7A. Percentage of total annual sales paid as informal payme

j7b

J7B. Total annual informal payment

j10

J10. Over the last two years, did this establishment submit

j11

J11. how many days did it take to obtain this import license

j12

J12. In reference to that application for an import license,

j13

J13. Over the last two years, did this establishment submit

j14

J14. how many days did it take to obtain this operating lice

j15

J15. In reference to that application for an operating licen

j30a

J30A. what degree is/are Tax rates an obstacle to the curren

j30b

J30B. what degree is/are Tax administration an obstacle to t

j30c

J30C. what degree is/are Business licensing and permits an o

j30e

J30E. what degree is/are political stability an obstacle to

j30f

J30F. what degree is/are corruption an obstacle to the curre

h30

H30. what degree is/are courts an obstacle to the current o

l1

L1. Permanent, full-time workers end of last fiscal year

l2

L2. Permanent, full-time workers three fiscal years ago

sard30

SARD30. Permanent, full-time workers hired

sard31

SARD31. Permanent, full-time workers that left

l3a

L3A. Production workers

l3b

L3B. Non-production workers [e.g., managers, administration,

l4a

L4A. Skilled production workers

l4b

L4B. Unskilled production workers

l5a

L5A. Female permanent full-time production workers

l5b

L5B. Female permanent full-time non-production workers

sarc5a

SARC5A. Limited availability of women with management experi

sarc5b

SARC5B. Challenges of working with women due to their family

sarc5c

SARC5C.Challenges of hiring women given government regulatio

sarc5d

SARC5D. Clients would be unwilling or uncomfortable doing bu

sarc5e

SARC5E. Hiring women could cause disruption in the working e

sarc6b

SARC6B. Challenges of working with women due to their family

sarc6c

SARC6C. Challenges of hiring women given government regulati

sarc6e

SARC6E. Hiring women could cause disruption in the working e

l6

L6. Full-time seasonal or temporary workers employed last fi

l6a

L6A. Full-time female seasonal or temporary workers employed

l8

L8. Average length of full-time seasonal or temporary employ

l9a

L9A.Average number of years of education of typical producti

l9a2

L9A2. Average number of years of education of typical female

l9b

L9B. Percentage of full time permanent workers who completed

sarl10a

SARL10A. Does this establishment currently have any unfilled

sarl10b

SARL10B. How many unfilled vacancies does this establishment

sarl10c

SARL10C. Have any of these unfilled vacancies being vacant f

sard32

SARD32. What skills are most required for a permanent full-t

l10

L10. Did this establishment have formal training programs fo

l11a

L11A. Production full-time permanent employees trained

l11b

L11B. Non-production full-time permanent employees trained

sarl12a

SARL12A. Reward for non-managerial staff based on performanc

sarl12b

SARL12B. Reward for managerial staff based on performance

sarl12c

SARL12C. Staff are rotated

sarl12d

SARL12D. Feedback talks with staff are held on a regular bas

l30a

L30A. what degree are Labor Regulations an obstacle to the c

l30b

L30B. what degree is an Inadequately Educated Workforce an o

m1a

M1. currently represents the biggest obstacle faced by this

m1d

n2a

N2A. Total annual cost of labor including wages, salaries, b

n2e

N2E. Total annual cost of raw materials and intermediate goo

n2f

N2F. Total annual costs of fuel

n2b

N2B. Total annual costs of electricity

n2j

N2J. Other cost of production not included above

n6a

N6A. what was the net book value,Machinery, vehicles, and eq

n6b

N6B. what was the net book value, Land and buildings

n7a

N7A. how much would they cost- Machinery, vehicles, and equi

n7b

N7B. how much would they cost- Land and buildings

a15a1ax

A15A1AX. Main respondent-Position in the firm

a15a2a

A15A2A. Main respondent Years with the firm

a15a3

A15A3. Main respondent-GENDER

a15a1bx

A15A1BX. Second respondent-Position in the firm

a15a2b

A15A2B. Second respondent Years with the firm

a15b3

A15B3. Second respondent-GENDER

a15a1cx

A15A1CX. Third respondent-Position in the firm

a15a2c

A15A2C. Third respondent Years with the firm

a15c3

A15C3. Third respondent-GENDER

a15d

A15D. Interview ends DATE-DAY

a15m

A15M. Interview ends DATE-MONTH

a15y

A15Y. Interview ends DATE-YEAR

a15h

A15H. Interview ends TIME-HOUR

a15min

A15MIN. Interview ends TIME-MINUTES

a16

A16. It is my perception that the responses to the questions

a17

A17. The responses to the questions regarding figures (produ

a18

A18. This questionnaire was completed in:

a19h

A19H. Estimate duration of the whole interview.HOUR

a19min

A19MIN. Estimate duration of the whole interview. MINUTES

d17

D17. Days of inventory of main sales item

sarc4a

SARC4A. How important are Domestic competitors in determinin

sarc4b

SARC4B. How important are Foreign competitors in determinin

sarc4c

SARC4C. How important are Customers in determining the price

g5a

G5A. What is the total selling area of this establishment?

g5b

G5B SPECIFY UNITS

g5bx

g6a

G6A. what percentage is owned by this establishment

g6b

G6b. what percentage is rented or leased by this establishme

g6c

G6C. what percentage is Other

l5

L5. Female permanent full-time production workers

n2i

N2I. Total annual cost of finished goods and materials purch

wstrict

wmedian

wweak

strata

sampling strata

a2

Sampling Region

Total: 300

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