Value |
Category |
1 |
Rice |
2 |
Wheat |
3 |
Oats |
4 |
Barley |
5 |
Corn |
6 |
Buckwheat and |
7 |
Legumes (bean, pea) |
8 |
Other cereals |
9 |
Potatoes |
10 |
Cabbage |
11 |
Cucumber |
12 |
Tomato |
13 |
Sugar beet, carrot, turnip, other roots |
14 |
Onions |
15 |
Garlic |
16 |
Other vegetables |
17 |
Squashes |
18 |
Melons |
19 |
Sun flower for seed |
20 |
Sugar beet |
21 |
Forage root plants |
22 |
Forage grasses |
23 |
Cotton |
24 |
Tobacco |
25 |
Safflower |
26 |
Other crops |
27 |
Total area |
28 |
Apple, pear quince |
29 |
Cherry, plum, peach apricot |
30 |
Nuts |
31 |
Fig, pomegranate, persimmon, olive |
32 |
Citrus |
33 |
Currants, gooseberry |
34 |
Strawberry, raspberry |
35 |
Grapes |
36 |
Sum of lines 1-35 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.