Value |
Category |
1 |
Beef and veal (kg) |
2 |
Pork (kg) |
3 |
Mutton (kg) |
4 |
Goat (kg) |
5 |
Konin (kg) |
6 |
Byproducts of cattle (kg) |
7 |
Fat Cattle, sheep, goats, pigs (kg) |
8 |
Hides and skins of cattle and horses (pc) |
9 |
Hides and skins of sheep or lambs (pc) |
10 |
Hides and skins of goats and kids (pc) |
11 |
Domestic poultry (hens, chickens, ducks, geese, turkeys) (kg) |
12 |
Poultry offal (kg) |
13 |
Meat rabbits (kg) |
14 |
Nutria meat (kg) |
15 |
Sausages (kg) |
16 |
Canned meat (kg) |
17 |
Cow's milk (L) |
18 |
Goat's milk (L) |
19 |
Mare's milk (kumyz) (L) |
20 |
Smetana (kg) |
21 |
Cheese and cottage cheese (kg) |
22 |
Butter (kg) |
23 |
Kefir (l) |
24 |
Cream (n) |
25 |
Eggs from poultry (pc) |
26 |
Wool (kg) |
27 |
Pooh (kg) |
28 |
Natural Honey (kg) |
141 |
The meat of other animals (yaks, donkeys, mules) |
233 |
Conversely, buttermilk, whey (l) |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.