| Value |
Category |
| 0 |
No breakfast |
| 1 |
Bean beignet |
| 2 |
Porridge |
| 3 |
Millet pancake |
| 4 |
Wheat beignet |
| 5 |
Milk and bread |
| 6 |
Millet beignet |
| 7 |
Cowpea rice |
| 8 |
Dan wake |
| 9 |
Bean bread & beignet |
| 10 |
Fresh milk/sour milk/yogurt |
| 11 |
Yogurt+bread |
| 12 |
Fried rice |
| 13 |
Rice plus sauce |
| 14 |
Paste of cereal and sauce |
| 15 |
Pasta |
| 16 |
Boiled tubers |
| 17 |
Tuber ragout |
| 18 |
Cereal couscous/Dambou |
| 19 |
Eggs |
| 20 |
Gari with sugar and milk |
| 21 |
Gari with sugar |
| 22 |
Gari prepared with oil and other condiments |
| 23 |
Soup made with vegetables and meat |
| 24 |
Plate of beans |
| 25 |
Boule |
| 26 |
Green leaves(kpoto) |
| 27 |
Pancakes made from other cereals |
| 28 |
Breastmilk |
| 29 |
Other |
| 99 |
DK |
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.