| Value |
Category |
| 1 |
mil |
| 2 |
sorgho |
| 3 |
riz paddy |
| 4 |
maïs |
| 5 |
souchet |
| 6 |
blé |
| 7 |
fonio |
| 8 |
niébé |
| 9 |
voandzou |
| 10 |
arachide |
| 11 |
gombo |
| 12 |
oseille |
| 13 |
sésame |
| 14 |
manioc |
| 15 |
patate douce |
| 16 |
pomme de terre |
| 17 |
poivron |
| 18 |
gingembre |
| 19 |
girofle |
| 20 |
menthe |
| 21 |
epinard |
| 22 |
céléri |
| 23 |
persil |
| 24 |
piment |
| 25 |
melon |
| 26 |
pastèque |
| 27 |
laitue |
| 28 |
chou |
| 29 |
tomate |
| 30 |
carotte |
| 31 |
jaxatu |
| 32 |
aubergine |
| 33 |
oignon |
| 34 |
concombre |
| 35 |
courge |
| 36 |
ail |
| 37 |
haricot vert |
| 38 |
calebassier |
| 39 |
radis |
| 40 |
navet |
| 41 |
poireaux |
| 42 |
amarante |
| 43 |
coton |
| 44 |
betterave |
| 45 |
petits pois |
| 46 |
taro |
| 47 |
igname |
| 48 |
autre |
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.