Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009

Reference ID

ETH_1989-2009_ERHS_v01_M

Producer(s)

International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)

Metadata

DDI/XML JSON

Created on

Sep 05, 2014

Last modified

Mar 29, 2019

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Type of other used to produce - (q37_7a1)

Data file: ERHS 1997_r4p3s7af

Overview

Valid: 0

Invalid: 0

Type: Discrete

Decimal: 0

Width: 8

Range: -

Format:

Questions and instructions

Categories

Value	Category
1	White Te
2	Black/Mi
3	Barley
4	Wheat
5	Maize
6	Sorghum
7	Zengada
8	Oats
9	Horse be
10	Linseed
11	Groundnu
12	Sesame
13	Black pe
14	Lentils
15	Vegetabl
16	Coffee
17	Chat
18	Enset
19	Banana
20	Grass
21	Gesho
22	Eucalypt
23	Shiferaw
24	Dagussa
25	Sunflowe
26	Potaotes
27	Sugarcan
28	Tobacco
29	Pineappl
30	Avocado
31	Onions
32	Spinach
33	Garlic
34	Yam
35	Fasolia
36	Fruit
37	Mango
38	Hamicho
39	Kocho
40	Chick pe
41	Cow peas
42	Orange
43	Godere
44	Adenguar
45	Sweet po
46	Tomato
47	Guaya
48	Nueg
49	Cabbage
50	Rice
51	Sinar/Ge
52	Haricot
53	Field pe
54	Abish
55	Beet roo
56	Carrot
57	Ginger
58	Selata
59	Tikil go
60	Pumpikin
75	Sugar
77	malt (bi
78	fafa flo
79	salt
80	spices
81	Salt
83	Spices
90	tea leaf
95	Other
99	don't kn

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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