| Value |
Category |
| 1 |
Riz local |
| 2 |
Riz importé |
| 3 |
Maïs |
| 4 |
Mil |
| 5 |
Blé/Farine |
| 6 |
Pain |
| 7 |
Beignets, biscuits, pâtés |
| 8 |
Pâtes alimentaires |
| 9 |
Autres céréales |
| 10 |
Mouton/Chèvre (kabrit) |
| 11 |
Poulet/Canard/Oie |
| 12 |
Porc |
| 13 |
Bœuf |
| 14 |
Salami/Jambon |
| 15 |
Autres viandes |
| 16 |
Poisson |
| 17 |
Lambi/Crabe/Crevettes |
| 18 |
Œufs |
| 19 |
Lait |
| 20 |
Fromage |
| 21 |
Yaourt |
| 22 |
Huile, beurre et graisse |
| 23 |
Mangue |
| 24 |
Chadèque |
| 25 |
Ananas |
| 26 |
Banane (Figue) |
| 27 |
Orange |
| 28 |
Citron |
| 29 |
Autres fruits |
| 30 |
Tomate |
| 31 |
Carotte |
| 32 |
Aubergine |
| 33 |
Choux |
| 34 |
Méliton |
| 35 |
Ail |
| 36 |
Oignon |
| 37 |
Echalote |
| 38 |
Autres légumes |
| 39 |
Bananes plantain (pesés) |
| 40 |
Pomme de terre |
| 41 |
Igname |
| 42 |
Manioc |
| 43 |
Patate |
| 44 |
Autres tubercules |
| 45 |
Pois |
| 46 |
Arachide/Pistache |
| 47 |
Autres légumineuses |
| 48 |
Sucre/Miel |
| 49 |
Sel |
| 50 |
Piment |
| 51 |
Poivre |
| 52 |
Maggi |
| 53 |
Clou de girofle |
| 54 |
Boissons non alcoolisées |
| 55 |
Boissons alcoolisées |
| 56 |
Café/Thé |
| 57 |
Tabac |
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.