Value | Category | Cases | |
---|---|---|---|
1 | Unconditional help provided by relatives/friends | 343 |
22.3%
|
2 | Unconditional help provided by local government | 17 |
1.1%
|
3 | Changed dietary patterns involuntarily (Relied on less preferred food options, reduced the proportion or number of meals per day, skipped days without eating, etc…) | 211 |
13.7%
|
4 | Changed cropping practices (crop choices or technology) | 58 |
3.8%
|
5 | Household member(s) took on more non-farm (wage- or self-) employment | 120 |
7.8%
|
6 | Household member(s) took on more farm wage employment | 52 |
3.4%
|
7 | Household member(s) migrated | 7 |
0.5%
|
8 | Relied on savings | 430 |
27.9%
|
9 | Obtained credit | 32 |
2.1%
|
10 | Sold durable household assets (agricultural or non-agricultural) | 20 |
1.3%
|
11 | Sold land/building | 0 |
0%
|
12 | Rented out land/building | 2 |
0.1%
|
13 | Distress sales of animal stock | 16 |
1%
|
14 | Sent children to live elsewhere | 4 |
0.3%
|
15 | Reduced expenditures on health and education | 16 |
1%
|
96 | Other (specify) | 211 |
13.7%
|
Sysmiss | 46213 |