National Panel Survey 2011-2012
Wave III
Uganda, 2011 - 2012
Get Microdata
Reference ID
UGA_2011_UNPS_v02_M
Producer(s)
Uganda Bureau of Statistics (UBOS)
Created on
Dec 23, 2014
Last modified
Mar 29, 2019
Page views
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- Data files
- AGSEC1
- AGSEC3A
- AGSEC3B
- AGSEC4A
- AGSEC4B
- AGSEC5A
- AGSEC5B
- AGSEC6A
- AGSEC6B
- AGSEC6C
- AGSEC7A
- AGSEC7B
- AGSEC8A
- AGSEC8B
- AGSEC8C
- AGSEC8D
- AGSEC8E
- AGSEC9
- AGSEC10
- CSEC1
- CSEC2a
- CSEC2b
- CSEC2c
- CSEC2c_1
- CSEC3_1
- CSEC3a
- CSEC3b
- CSEC3c
- CSEC3d
- CSEC3e
- CSEC3f
- CSEC3g
- CSEC3h
- CSEC3i
- CSEC3j
- CSEC3k
- CSEC3L
- CSEC3m
- CSEC4ab
- CSEC4c
- CSEC4d
- CSEC4e
- CSEC4f
- CSEC4g
- CSEC4h
- CSEC4i
- CSEC4j
- CSEC4k
- CSEC4l
- CSEC4m
- CSEC4n
- CSEC4o
- CSEC4p
- CSEC4p_B
- CSEC4q
- CSEC4r
- CSEC5_1
- CSEC5a
- CSEC5b
- CSEC5c
- CSEC5d
- CSEC5e
- CSEC6a
- CSEC6b
- CSEC6c
- CSEC6d
- CSEC6e
- GSEC1
- GSEC2
- GSEC3
- GSEC4
- GSEC5
- GSEC6A
- GSEC6B
- GSEC6C
- GSEC8
- GSEC9A
- GSEC9B
- GSEC10A
- GSEC10B
- GSEC10C
- GSEC11
- GSEC12
- GSEC14
- GSEC15B
- GSEC15BB
- GSEC15C
- GSEC15D
- GSEC16
- GSEC17A
- GSEC17B
- GSEC17C
- GSEC18
- GSEC18A
- GSEC18B
- UNPS_Geovars_1112
- WSEC2A
- WSEC2B_1
- WSEC2B_2
-
UNPS 2011-12
Consumption
Aggregate - HH_SEC10_2
- AGSEC2A
- AGSEC2B
Consumption category Label (h15bq2d)
Data file: GSEC15B
Overview
Valid:
38509
Invalid:
0
Type:
Discrete
Start:
23
End:
49
Width:
27
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| Beverages | 3185 |
8.3%
|
|
| Cereals and cereal products | 4015 |
10.4%
|
|
| Fruits | 1550 |
4%
|
|
| Meat, meat product, fish | 3175 |
8.2%
|
|
| Milk and milk products | 1063 |
2.8%
|
|
| Nuts and seeds | 1754 |
4.6%
|
|
| Oil, Fats, Spices | 4680 |
12.2%
|
|
| Outside food and drink | 953 |
2.5%
|
|
| Pulses, dry | 2776 |
7.2%
|
|
| Starches | 5622 |
14.6%
|
|
| Sugar and sweets | 1728 |
4.5%
|
|
| Vegetables | 8008 |
20.8%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.