Socioeconomic Survey 2013-2014
Ethiopia, 2013 - 2014
Get Microdata
Reference ID
ETH_2013_ESS_v03_M
Producer(s)
Central Statistics Agency of Ethiopia (CSA), Living Standards Measurement Study Integrated Surveys of Agriculture (LSMS-ISA)
Created on
Jul 07, 2015
Last modified
Mar 29, 2019
Page views
111248
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- Data files
- sect1a_com_w2
- sect1b_com_w2
- sect2_com_w2
- sect3_com_w2
- sect4_com_w2
- sect5_com_w2
- sect6_com_w2
- sect7_com_w2
- sect8_com_w2
- sect9_com_w2
- sect10a1_com_w2
- sect10a2_com_w2
- sect10b1_com_w2
- sect10b2_com_w2
- Pub_ETH_HouseholdGeovars_Y2
- Pub_ETH_PlotGeovariables_Y2
- cons_agg_w2
- ET_local_area_unit_conversion
- Food_CF_Wave2
- sect_cover_hh_w2
- sect1_hh_w2
- sect2_hh_w2
- sect3_hh_w2
- sect4_hh_w2
- sect5a_hh_w2
- sect5b_hh_w2
- sect5c1_hh_w2
- sect5c2_hh_w2
- sect5d_hh_w2
- sect6a_hh_w2
- sect6b_hh_w2
- sect7_hh_w2
- sect8_hh_w2
- sect9_hh_w2
- sect10_hh_w2
- sect11a_hh_w2
- sect11b_hh_w2
- sect11c_hh_w2
- sect12_hh_w2
- sect13_hh_w2
- sect14a_hh_w2
- sect14b_hh_w2
- sect14c_hh_w2
- sect_cover_ls_w2
- sect1_ls_w2
- sect8a_ls_w2
- sect8b_ls_w2
- sect8c_ls_w2
- sect_cover_ph_w2
- sect1_ph_w2
- sect9_ph_w2
- sect9a_ph_w2
- sect10_ph_w2
- sect11_ph_w2
- sect12_ph_w2
- sectnr_ph_w2
- sect_cover_pp_w2
- sect1_pp_w2
- sect2_pp_w2
- sect3_pp_w2
- sect_3rca_pp_w2
- sect_3rcb_pp_w2
- sect4_pp_w2
- sect5_pp_w2
- sect7_pp_w2
- sectnr_pp_w2
- Crop_CF_Wave2
During these months, approximately how many weeks per months did you work at thi (hh_s4q14)
Data file: sect4_hh_w2
Overview
Valid:
1659
Invalid:
22126
Type:
Discrete
Decimal:
0
Start:
176
End:
176
Width:
1
Range:
1 - 8
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | 29 |
1.7%
|
|
| 2 | 83 |
5%
|
|
| 3 | 90 |
5.4%
|
|
| 4 | 1450 |
87.4%
|
|
| 5 | 1 |
0.1%
|
|
| 6 | 4 |
0.2%
|
|
| 7 | 1 |
0.1%
|
|
| 8 | 1 |
0.1%
|
|
| Sysmiss | 22126 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.