In 2006, what percentage of your establishment’s water supply, used in the production process, was from public sources?
Categories
Value
Category
0
1
2
5
10
15
20
25
30
40
50
55
60
70
75
80
90
95
99
100
Sysmiss
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
