Integrated Household Panel Survey 2010-2013-2016 (Long-Term Panel, 102 EAs)

Malawi, 2010 - 2016

Reference ID

MWI_2010-2016_IHPS_v02_M

Producer(s)

National Statistical Office

Metadata

DDI/XML JSON

Created on

Sep 19, 2018

Last modified

Sep 19, 2018

Page views

200016

Downloads

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Item (hh_g02)

Data file: hh_mod_g1_16

Overview

Valid: 353628

Invalid: 0

Type: Discrete

Decimal: 0

Start: 26

End: 29

Width: 4

Range: -

Format:

Questions and instructions

Categories

Value	Category
101	Maize ufa mgaiwa (normal flour)
102	Maize ufa refined (fine flour)
103	Maize ufa madeya (bran flour)
104	Maize grain (not as ufa)
105	Green maize
106	Rice
107	Finger millet (mawere)
108	Sorghum (mapira)
109	Pearl millet (mchewere)
110	Wheat flour
111	Bread
112	Buns, scones
113	Biscuits
114	Spaghetti, macaroni, pasta
115	Breakfast cereal
116	Infant feeding cereals
117	Other (specify)
200	Roots, Tubers, and Plantains
201	Cassava tubers
202	Cassava flour
203	White sweet potato
204	Orange sweet potato
205	Irish potato
206	Potato crisps
207	Plantain, cooking banana
208	Cocoyam (masimbi)
209	Other (specify)
300	Nuts and Pulses
301	Bean, white
302	Bean, brown
303	Pigeonpea (nandolo)
304	Groundnut
305	Groundnut flour
306	Soyabean flour
307	Ground bean (nzama)
308	Cowpea (khobwe)
309	Macademia nuts
310	Other (specify)
311	Groundnut (shelled)
312	Groundnut (unshelled)
313	Groundnut fresh (unshelled)
400	Vegetables
401	Onion
402	Cabbage
403	Tanaposi/Rape
404	Nkhwani
405	Chinese cabbage
406	Other cultivated green leafy vegetables
407	Gathered wild green leaves
408	Tomato
409	Cucumber
410	Pumpkin
411	Okra / Therere
412	Tinned vegetables (Specify)
413	Mushroom
414	Other vegetables (Specify)
500	Meat, Fish and Animal products
501	Eggs
502	Dried fish
503	Fresh fish
504	Beef
505	Goat
506	Pork
507	Mutton
508	Chicken
509	Other poultry - guinea fowl, doves, etc.
510	Small animal ï¿½ rabbit, mice, etc.
511	Termites, other insects (eg Ngumbi, caterpillar)
512	Tinned meat or fish
513	Smoked fish
514	Fish Soup/Sauce
515	Other (specify)
522	Chicken/Pieces
600	Fruits
601	Mango
602	Banana
603	Citrus ï¿½ naartje, orange, etc.
604	Pineapple
605	Papaya
606	Guava
607	Avocado
608	Wild fruit (masau, malambe, etc.)
609	Apple
610	Other fruits (specify)
700	Milk and Milk Products
701	Fresh milk
702	Powdered milk
703	Margarine - Blue band
704	Butter
705	Chambiko - soured milk
706	Yoghurt
707	Cheese
708	Infant feeding formula (for bottle)
709	Other (specify)
800	Sugar, Fats, and Oil
801	Sugar
802	Sugar Cane
803	Cooking oil
804	Other (specify)
809	Spices & Miscellaneous
810	Salt
811	Spices
812	Yeast, baking powder, bicarbonate of soda
813	Tomato sauce (bottle)
814	Hot sauce (Nali, etc.)
815	Jam, jelly
816	Sweets, candy, chocolates
817	Honey
818	Other (specify)
819	Cooked Foods from Vendors
820	Maize - boiled or roasted (vendor)
821	Chips (vendor)
822	Cassava - boiled (vendor)
823	Eggs - boiled (vendor)
824	Chicken (vendor)
825	Meat (vendor)
826	Fish (vendor)
827	Mandazi, doughnut (vendor)
828	Samosa (vendor)
829	Meal eaten at restaurant
830	Other (specify)
831	Boiled sweet potatoes
832	Rosted sweet potatoes
833	Boiled groundnuts
834	Rosted groundnuts
835	Popcorn
836	Zikondamoyo/Nkate
837	Other(specify)
838	Cassava - roasted (vendor)
900	Beverages
901	Tea
902	Coffee
903	Cocoa, millo
904	Squash (Sobo drink concentrate)
905	Fruit juice
906	Freezes (flavoured ice)
907	Soft drinks (Coca-cola, Fanta, Sprite, etc.)
908	Chibuku (commercial traditional-style beer)
909	Bottled water
910	Maheu
911	Bottled / canned beer (Carlsberg, etc.)
912	Thobwa
913	Traditional beer (masese)
914	Wine or commercial liquor
915	Locally brewed liquor (kachasu)
916	Other (specify)
5021	Sun Dried fish (Large Variety)
5022	Sun Dried fish (Medium Variety)
5023	Sun Dried fish (Small Variety)
5031	Fresh fish (Large Variety)
5032	Fresh fish (Medium Variety)
5033	Fresh fish (Small Variety)
5121	Smoked fish (Large Variety)
5122	Smoked fish (Medium Variety)
5123	Smoked fish (Small Variety)

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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