| Value |
Category |
| 101 |
Rice |
| 102 |
Bread |
| 103 |
Flour |
| 104 |
Biscuits |
| 105 |
Other cereal products (e.g. cakes, breakfast cereal) |
| 106 |
Sago |
| 107 |
Lamb and Mutton |
| 108 |
Chicken |
| 109 |
Pork |
| 110 |
Tinned Meat |
| 111 |
All other meat (including bush meat) |
| 112 |
Tinned Fish |
| 113 |
All other fish (e.g. fresh, frozen, dried, shellfish) |
| 114 |
Milk (liquid, powdered, canned) |
| 115 |
Butter, margarine, cooking oil and dripping |
| 116 |
Other dairy products (e.g., cheese, ice cream) |
| 117 |
Eggs |
| 118 |
Bananas (cooking and eating) |
| 119 |
Sugar cane |
| 120 |
Other fresh fruit (e.g., mangoes, pineapple..) |
| 121 |
Coconuts |
| 122 |
Other nuts (e.g., peanut, galip, okari ..) |
| 123 |
Corn |
| 124 |
Other greens & vegetables (e.g. aibika, pumpkin) |
| 125 |
Sweet potato (Kaukau) |
| 126 |
Cassava (Tapiok) |
| 127 |
Taro and Chinese Taro |
| 128 |
Yams |
| 129 |
Sugar |
| 130 |
Tea, coffee, milo |
| 131 |
Snack food (e.g., Twisties, chips, chewing gum) |
| 132 |
Salt, pepper, spices, sauces |
| 133 |
|
| Sysmiss |
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.