Question pretext
Instructions: The respondent should be the household member who most frequently cooks food for the household, as identified in A.12
Roster: Cook stove using at home - 1) 3/5 stones stove, 2) fixed or self-made stove, 3) ceramic stove, 4) ceramic stove (in metal bucket), 5) traditional metal stove, 6) metal stove, 7) new metal stove, 8) carved stone stove, 9) rice husk stove, 10) electric hot plat or electric stove, 11) LPG stove