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    Home / Central Data Catalog / ZMB_2017_MTF_V02_M / variable [F47]
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Multi-Tier Framework Survey for Measuring Energy Access 2017-2018

Zambia, 2017 - 2018
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Reference ID
ZMB_2017_MTF_v02_M
Producer(s)
Energy Sector Management Assistance (ESMAP)
Metadata
DDI/XML JSON
Created on
Dec 05, 2019
Last modified
Dec 05, 2019
Page views
39401
Downloads
413
  • Study Description
  • Data Dictionary
  • Downloads
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  • Data files
  • express
    sections
  • section a
    household
    roster
  • section c solar
    devices
  • section c
    supply and
    demand for
    electricty
    c120-c123
  • section f
    kerosen_fuel
    based_candle
    lighting f1-f14
  • section f
    kerosen_fuel
    based_candle
    lighting
    f16-f21
  • section g dry
    cell batteries
  • section h
    household fuel
    consumption
    h1-h18
  • section h
    household fuel
    consumption
    h19-h21
  • section i use
    of cookstoves
  • section l
    consumption_expenditure
  • section m
    household
    assets
    transport
  • section n
    household
    assets electric
  • section o
    household land
    ownership
  • section p
    household
    economic shocks
  • section r time
    use
  • section s
    health impacts
    s1-s5
  • section s
    health impacts
    s6-s11
  • sample_weight

I25.In the last 7 days, on average, how much time did your household use [STOVE] (I25)

Data file: section i use of cookstoves

Overview

Valid: 3545
Invalid: 156
Type: Discrete
Decimal: 0
Start: 272
End: 274
Width: 3
Range: -8 - 180
Format: Numeric

Questions and instructions

Question pretext
List each stove in a separate row of the table. Ask I.3 first and record all types of stoves in household.
Literal question
In the last 7 days, on average, how much time did your household use [STOVE] per day to cook or reheat meals (do not include boiling water) in the…
- Afternoon
Categories
Value Category Cases
-8 Don't know 41
1.2%
1 163
4.6%
2 55
1.6%
3 22
0.6%
4 5
0.1%
5 15
0.4%
6 4
0.1%
7 6
0.2%
8 2
0.1%
9 1
0%
10 21
0.6%
12 2
0.1%
14 2
0.1%
15 37
1%
20 212
6%
21 3
0.1%
24 1
0%
25 41
1.2%
28 1
0%
30 445
12.6%
34 2
0.1%
35 38
1.1%
36 2
0.1%
37 1
0%
38 3
0.1%
39 1
0%
40 153
4.3%
41 1
0%
42 1
0%
44 1
0%
45 395
11.1%
46 2
0.1%
48 1
0%
50 174
4.9%
51 4
0.1%
52 7
0.2%
53 4
0.1%
54 17
0.5%
55 56
1.6%
56 15
0.4%
57 8
0.2%
58 14
0.4%
59 7
0.2%
60 766
21.6%
62 2
0.1%
63 1
0%
64 3
0.1%
65 68
1.9%
68 3
0.1%
70 30
0.8%
75 11
0.3%
80 43
1.2%
85 5
0.1%
90 141
4%
95 15
0.4%
100 32
0.9%
102 1
0%
103 2
0.1%
105 5
0.1%
110 10
0.3%
112 1
0%
115 5
0.1%
120 292
8.2%
121 1
0%
125 6
0.2%
130 21
0.6%
135 2
0.1%
140 6
0.2%
150 12
0.3%
160 12
0.3%
175 2
0.1%
180 61
1.7%
Sysmiss 156
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Interviewer instructions
- The respondent should be the household member who most frequently cooks food for the household, as identified in A.12
- Record information for each stove that the household uses
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