| Value | Category | Cases | |
|---|---|---|---|
| 1539 |
24.3%
|
||
| Abobora | 59 |
0.9%
|
|
| Alface | 4 |
0.1%
|
|
| Alho | 2 |
0%
|
|
| Amendoim | 69 |
1.1%
|
|
| Arroz | 1243 |
19.6%
|
|
| Banana | 51 |
0.8%
|
|
| Batata doce | 1015 |
16%
|
|
| Batata reno | 9 |
0.1%
|
|
| Cana doce | 74 |
1.2%
|
|
| Cebola | 7 |
0.1%
|
|
| Cenoura | 2 |
0%
|
|
| Cha folha | 1 |
0%
|
|
| Coqueiro | 10 |
0.2%
|
|
| Couve | 8 |
0.1%
|
|
| F. Boer | 35 |
0.6%
|
|
| F. Jugo | 5 |
0.1%
|
|
| F. manteiga | 9 |
0.1%
|
|
| F. Nhemba | 648 |
10.2%
|
|
| F. oloko | 170 |
2.7%
|
|
| F. verde | 12 |
0.2%
|
|
| Gergelim | 17 |
0.3%
|
|
| Goiaba | 1 |
0%
|
|
| Limão | 2 |
0%
|
|
| Mandioca | 713 |
11.2%
|
|
| Manga | 18 |
0.3%
|
|
| Mapira | 2 |
0%
|
|
| Mexoeira | 8 |
0.1%
|
|
| Milho | 418 |
6.6%
|
|
| Papaia | 13 |
0.2%
|
|
| Pepino | 4 |
0.1%
|
|
| Pimenta | 1 |
0%
|
|
| Piripiri | 1 |
0%
|
|
| Quiabo | 24 |
0.4%
|
|
| Repolho | 4 |
0.1%
|
|
| Tomate | 147 |
2.3%
|