Value | Category | Cases | |
---|---|---|---|
1 | Unconditional help provided by relatives/friends | 227 |
23.9%
|
2 | Unconditional help provided by local government | 67 |
7.1%
|
3 | Changed dietary patterns involuntarily (Relied on less preferred food options, reduced the proportion or number of meals per day, skipped days without eating, etc…) | 53 |
5.6%
|
4 | Changed cropping practices (crop choices or technology) | 91 |
9.6%
|
5 | Household member(s) took on more non-farm (wage- or self-) employment | 16 |
1.7%
|
6 | Household member(s) took on more farm wage employment | 41 |
4.3%
|
7 | Household member(s) migrated | 6 |
0.6%
|
9 | Relied on savings | 218 |
23%
|
10 | Obtained credit | 22 |
2.3%
|
11 | Sold durable household assets (agricultural or non-agricultural) | 5 |
0.5%
|
12 | Sold land/building | 0 |
0%
|
13 | Rented out land/building | 2 |
0.2%
|
14 | Distress sales of animal stock | 3 |
0.3%
|
15 | Sent children to live elsewhere | 1 |
0.1%
|
16 | Reduced expenditures on health and education | 4 |
0.4%
|
96 | Other (specify) | 192 |
20.3%
|
Sysmiss | 44772 |