Reducing poverty through agricultural development in China

Type Journal Article - IDS Bulletin
Title Reducing poverty through agricultural development in China
Author(s)
Volume 44
Issue 5-6
Publication (Day/Month/Year) 2013
Page numbers 55-62
URL http://opendocs.ids.ac.uk/opendocs/bitstream/handle/123456789/7442/IDSB_44_5-6_10.1111-1759-5436.120​57.pdf?sequence=1
Abstract
China has made dramatic progress in large-scale poverty reduction over the past 30 years and has
greatly contributed to the fulfilment of the MDG poverty goal. Sustaining agricultural growth is the key driving
force for China’s poverty reduction because almost all the poor population are in rural areas and depend heavily
on agriculture for their livelihood. Equitable land distribution is another important factor that makes China’s
agricultural growth more pro-poor. Land reform, marketisation and price increases in agricultural products,
technological progress and accumulation of human and physical capital all played important roles in promoting
agricultural and rural development. However, worsening income distribution, continuous economic structural
transformation, resource and environmental constraints and lack of social security of migrant urban populations
are major challenges for China’s future poverty reduction. Economic, social and environmental policy
adjustments are required to address these issues for sustainable and pro-poor growth in the future.

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