Type | Journal Article - Growing cities, growing food: Urban agriculture on the policy agenda |
Title | Market-oriented urban agricultural production in Dakar |
Author(s) | |
Publication (Day/Month/Year) | 2000 |
Page numbers | 235-256 |
URL | http://www.ruaf.org/sites/default/files/Dakar_1_1.PDF |
Abstract | Occupying the Sahelian area of the tropical zone in a wide coastal strip (500 km along the Atlantic Ocean), Senegal covers some 196,192 km2 of gently undulating land. The climate is subtropical, with two seasons: the dry season lasting 9 months, from September to July, and the wet season from July to September. The Senegalese GNP (Gross National Product) of $570 per capita is above average for sub-Saharan Africa ($490). However, the economy is fragile and natural resources are limited. Services represent 60% of the GNP, and the rest is divided among agriculture and industry (World Bank 1996). In 1995, the total population of Senegal rose above 8,300,000 inhabitants. The urbanisation rate stands at 40%. Dakar represents half of the urban population of the region, and more than 20% of the total population. The other main cities are much smaller (Thiès: pop. 231,000; Kaolack: pop. 200000; St. Louis: pop. 160,000). |
» | Senegal - Enquête Sénégalaise Auprès des Ménages 1994-1995 |