Type | Journal Article - International Journal of Agriculture and Biosciences |
Title | Strategies for Improving the Livelihood of Rural Dwellers through Extension Services in Ohaji/Egbema Local Government Area, Imo State, Nigeria |
Author(s) | |
Volume | 3 |
Issue | 6 |
Publication (Day/Month/Year) | 2014 |
Page numbers | 248-251 |
URL | http://www.ijagbio.com/pdf-files/volume-3-no-6-2014/248-251.pdf |
Abstract | The study examined the strategies for improving the livelihood of rural dwellers through extension delivery services in Ohaji/Egbema Local Government Area of Imo state. Sixty respondents were randomly selected from a list of rural dwellers made available by the Agricultural Development Officers in the study area. The instrument of data collection was questionnaire and personal observation, descriptive statistics was used in data analysis. The field result showed that the mean age of the respondents were 41 years. They were mostly women and 65% of them are married most of the respondents were generally literate; the mean household size was about 6 the major occupation of the respondents is farming. 42% of the literate respondents earn above ten thousand (N10, 000) monthly and have many years of farming experience. Out of the seven (7) extensions packages/ programs listed six (6) were agreed to have been disseminated improved seeds and livestock management practices were found to be programmes that have made greater impact on their livelihood. Also all participated in extension programme and package that tend to improve the livelihood of the rural farmers were not direct extension services. Lack of credit facilities, unavailability of marketing; high transportation costs, high costs of inputs as poor storage facilities were found to be serious problems that hinder participation in extension services. Age, gender, marital status, educational level and farming experiences were significantly and positively related to the level of adoption of extension packages and programmes. It was recommended that farm inputs should be supplied to the rural farmers at a subsidized rate and programmes on food storage and processing should be made accessible to the rural people in the study area. |
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