Citations

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Journal Article

Mao, Tan Eang, Kosuke Okada, Norio Yamada, Satha Peou, Masaki Ota, Saly Saint, Pichenda Kouet, Manith Chea, Sokonth Keo, Sok Heng Pheng, and others. "Cross-sectional studies of tuberculosis prevalence in Cambodia between 2002 and 2011." Bulletin of the World Health Organization 92, no. 8 (2014): 573-581.

Journal Article

Hasegawa, Aya, Junko Yasuoka, Po Ly, Chea Nguon, and Masamine Jimba. "Integrating child health services into malaria control services of village malaria workers in remote Cambodia: service utilization and knowledge of malaria management of caregivers." Malaria Journal 13, no. 292 (2013): 0-0.

Journal Article

O’Neill, Antonia, Debra Phillips, Sothea Kok, E E Chea, B B Seng, and Bhaskar Sen Gupta. "Arsenic in groundwater and its influence on exposure risks through traditionally cooked rice in Prey Veng Province, Cambodia." (2013) Journal of hazardous materials.

Journal Article

Maude, Richard J, Duong Socheat, Chea Nguon, Preap Saroth, Prak Dara, Guoqiao Li, Jianping Song, Shunmay Yeung, Arjen M Dondorp, and Nicholas P Day. "Optimising strategies for Plasmodium falciparum malaria elimination in Cambodia: primaquine, mass drug administration and artemisinin resistance." PLoS One 7, no. 5 (2012).

Working Paper

Pheng, Chea Sok, and In Rib Baek. "Unemployment Crisis Management in Cambodia-Employment Promotion in the Service Sectors." (2015)

Journal Article

Feldman, Peter R, Jan-Willem Rosenboom, Mao Saray, Chea Samnang, Peng Navuth, and Steven Iddings. "Assessment of the chemical quality of drinking water in Cambodia." Journal of Water and Health 5, no. 1 (2007): 101-116.

Journal Article

Chea, Msanzu S, Chege Peter, and Maoga W Nyamota. "Household Food Security, Dietary Practices and Nutritional Status of Preschool Children in Bahari Division, Kilifi County, Kenya." International Journal of Health Sciences and Research 7, no. 1 (2017): 237-247.

Journal Article

Laillou, Arnaud, Simon Pfanner, Theary Chan, Chantum Chea, Borath Mam, Pol Sambath, Saphoon Vonthanak, and Frank Wieringa. "Beyond effectiveness — the adversities of implementing a fortification program. A case study on the quality of iron fortification of fish and soy sauce in Cambodia." Nutrients 8, no. 2 (2016): 94.

Journal Article

Kuong, Khov, Arnaud Laillou, Chantum Chea, Chhoun Chamnan, Jacques Berger, and Frank T Wieringa. "Stability of Vitamin A, Iron and Zinc in Fortified Rice during Storage and Its Impact on Future National Standards and Programs—Case Study in Cambodia." Nutrients 8, no. 1 (2016): 51.

Journal Article

Jack, Susan J, Kevanna Ou, Mary Chea, Lan Chhin, Robyn Devenish, Mary Dunbar, Chanthol Eang, Kroeun Hou, Sokhoing Ly, and Mengkheang Khin. "Effect of micronutrient sprinkles on reducing anemia: a cluster-randomized effectiveness trial." Archives of Pediatrics & Adolescent Medicine 166, no. 9 (2012): 842-850.

Journal Article

Skau, Jutta KH, Bunthang Touch, Chamnan Chhoun, Mary Chea, Uma S Unni, Jan Makurat, Suzanne Filteau, Frank T Wieringa, Marjoleine A Dijkhuizen, and Christian Ritz. "Effects of animal source food and micronutrient fortification in complementary food products on body composition, iron status, and linear growth: a randomized trial in Cambodia." The American Journal of Clinical Nutrition 101, no. 4 (2015): 742-751.

Working Paper

Chea, Malika, Sebastian Abjorensen, and Lauren Dunn. "Public Health and HIV/AIDS in Cambodia." (2014)

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