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Showing 31-36 of 36
Journal Article
Chebaya, Philip, Crystal D Karakochuk, Kaitlin M March, Nancy N Chen, Rosemary A Stamm, Hou Kroeun, Prak Sophonneary, Mam Borath, Setareh Shahab-Ferdows, Daniela Hampel, Susan I Barr, Yvonne Lamers, Lisa A Houghton, Lindsay H Allen, Tim J Green, and Kyly C Whitfiel. "Correlations between Maternal, Breast Milk, and Infant Vitamin B12 Concentrations among Mother - Infant Dyads in Vancouver, Canada and Prey Veng, Cambodia: An Exploratory Analysis." Nutrients 9, no. 3 (2017).
Working Paper
Friedman, Jed, Seo Y Hong, and Xiaohui Hou. "The impact of the food price crisis on consumption and caloric availability in Pakistan: evidence from repeated cross-sectional and panel data." HNP Discussion Paper , no. 66305 (2011).
Journal Article
Jack, Susan J, Kevanna Ou, Mary Chea, Lan Chhin, Robyn Devenish, Mary Dunbar, Chanthol Eang, Kroeun Hou, Sokhoing Ly, and Mengkheang Khin. "Effect of micronutrient sprinkles on reducing anemia: a cluster-randomized effectiveness trial." Archives of Pediatrics & Adolescent Medicine 166, no. 9 (2012): 842-850.
Journal Article
Karakochuk, Crystal D, Kyly C Whitfield, Susan I Barr, Yvonne Lamers, Angela M Devlin, Suzanne M Vercauteren, Hou Kroeun, Aminuzzaman Talukder, Judy McLean, and Timothy J Green. "Genetic hemoglobin disorders rather than iron deficiency are a major predictor of hemoglobin concentration in women of reproductive age in rural Prey Veng, Cambodia." The Journal of Nutrition 145, no. 1 (2015): 134-142.
Journal Article
Pries, Alissa M, Sandra L Huffman, Khin Mengkheang, Hou Kroeun, Mary Champeny, Margarette Roberts, and Elizabeth Zehner. "High use of commercial food products among infants and young children and promotions for these products in Cambodia." Maternal & Child Nutrition 12, no. S2 (2016): 52-63.
Journal Article
McDonald, Christine M, Judy McLean, Hou Kroeun, Aminuzzaman Talukder, Larry D Lynd, and Timothy J Green. "Correlates of household food insecurity and low dietary diversity in rural Cambodia." Asia Pacific Journal of Clinical Nutrition 24, no. 4 (2015): 720-730.
Showing 31-36 of 36