Central Data Catalog
Comprehensive Food Security and Vulnerability Analysis Assessment 2008
World Food Programme,
March 29, 2019
March 29, 2019
The data from this study are used in the following publications:
Medecins Sans Frontieres (MSF)-OCBA, Ugandan Ministry of Health.
Effectiveness of Nutritional Supplementation (RUTF and Multi Micronutrient) in Preventing Malnutrition in Children 6-59 Months with Infection (Malaria, Pneumonia, Diarrhoea), a Randomized Controlled Trial in Kaabong Hospital. Karamoja, Uganda
The Analysis of the Nutrition Situation in Uganda. Food and Nutrition Technical Assistance
Washington, DC, USA: AED, 2010.
Acham, Hedwig, Gaston Ampek Tumuhimbise, and Joyce K Kikafunda.
Simple Food Group Diversity as a Proxy Indicator for Iron and Vitamin A Status of Rural Primary School Children in Uganda
Food and Nutrition Sciences (2013).
Barnes, Mary J, and Agnes Kayondo.
Formative Evaluation of World Food Programme’s Livelihoods Programme, Karamoja, Uganda
Nichols, Erin K, Leisel E Talley, Nelly Birungi, Amanda McClelland, Elizabeth Madraa, Agnes B Chandia, Jacqueline Nivet, Rafael Flores-Ayala, and Mary K Serdula.
Suspected Outbreak of Riboflavin Deficiency among Populations Reliant on Food Assistance: A Case Study of Drought-Stricken Karamoja, Uganda, 2009–2010
Plos One (2013).
Okonya, Joshua S, and Jürgen Kroschel.
Gender Differences in Access and Use of Selected Productive Resources among Sweet Potato Farmers in Uganda
Agriculture & Food Security (2014).
Shively, Gerald, and Jing Hao.
A review of agriculture, food security and human nutrition issues in Uganda
West Lafayette, USA: Department of Agricultural Economics Purdue University, 2012.
Ssewanyana, Sarah, and Ibrahim Kasirye.
Food Insecurity in Uganda: A Dilemma to Achieving the Hunger Millennium Development Goal
Economic Research Policy Centre , no. 70 (2010).
Tibagonzeka J, Evas.
Potential of Grain Amaranth to Improve Food and Nutrition Security in Rural Uganda
Master Thesis, Makerere University, 2014.
Tucker, Josephine, and Leulseged Yirgu.
Water in food security assessment and drought early warning: experience from sub-Saharan Africa with a special focus on Ethiopia
Turyahabwe, Nelson, Willy Kakuru, Mnason Tweheyo, and David M Tumusiime.
Contribution of Wetland Resources to Household Food Security in Uganda
Agriculture & Food Security (2013).
Turyahabwe, Nelson, David M Tumusiime, Willy Kakuru, and Bernard Barasa.
Wetland Use/Cover Changes and Local Perceptions in Uganda
Sustainable Agriculture Research 2, no. 4 (2013): 95-105.
Weiser, Sheri D, Reshma Gupta, Alexander C Tsai, Edward A Frongillo, Nils Grede, Elias Kumbakumba, Annet Kawuma, Peter W Hunt, Jeffrey N Martin, and David R Bangsberg.
Changes in Food Insecurity, Nutritional Status, and Physical Health Status after Antiretroviral Therapy Initiation in Rural Uganda
Journal of Acquired Immune Deficiency Syndromes 61, no. 2 (2012): 179-186.