High cardiometabolic risk in healthy Chilean adolescents: associations with anthropometric, biological and lifestyle factors

Type Journal Article - Public health nutrition
Title High cardiometabolic risk in healthy Chilean adolescents: associations with anthropometric, biological and lifestyle factors
Author(s)
Volume 19
Issue 3
Publication (Day/Month/Year) 2015
Page numbers 486-493
URL http://journals.cambridge.org/download.php?file=/PHN/PHN19_03/S1368980015001585a.pdf&code=3f9f1e3cef​b02f73d298f403f4d38dc7
Abstract
Objective: To analyse the prevalence of cardiovascular risk factors in healthy
adolescents of low to middle socio-economic status and to study the influence of
anthropometric, biological and lifestyle factors on the risk of metabolic syndrome
(MetS).
Design: Cross-sectional study. BMI, waist circumference, blood pressure, fat and
lean mass (by dual-energy X-ray absorptiometry), TAG, HDL-cholesterol, glucose,
insulin, homeostatic model assessment–insulin resistance index (HOMA-IR), food
intake and physical activity were measured. Cardiovascular risk factors were
defined using the International Diabetes Federation criteria and insulin resistance
using HOMA-IR =2·6. Bivariate and multivariate regressions examined the
associations between MetS and anthropometric, biological and lifestyle factors.
Setting: Observational cohort study including Chilean adolescents, who were part
of a follow-up study beginning in infancy.
Subjects: Adolescents aged 16–17 years (n 667).
Results: In the sample, 16·2 % had obesity and 9·5 % had MetS. Low HDLcholesterol
(69·9 %), abdominal obesity (33·3 %) and fasting hyperglycaemia
(8·7 %) were the most prevalent cardiovascular risk factors. In males, obesity
(OR=3·7; 95 % CI 1·2, 10·8), insulin resistance (OR=3·0; 95 % CI 1·1, 8·2),
physical inactivity (OR=2·9; 95 % CI 1·1, 7·7) and sarcopenia (OR=21·2; 95 % CI
4·2, 107·5) significantly increased the risk of MetS. In females, insulin resistance
(OR=4·9; 95 % CI 1·9, 12·6) and sarcopenia (OR=3·6; 95 % CI 1·1, 11·9) were
significantly associated with MetS.
Conclusions: High prevalences of obesity, abdominal obesity, dyslipidaemia,
fasting hyperglycaemia and MetS were found in healthy adolescents. In both
sexes, sarcopenia and insulin resistance were important risk factors of MetS.
Promotion of active lifestyles at the school level and regulation of the sale of
energy-dense foods are needed.

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