Citations

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Journal Article

Shaheen, Nazma, Saiful Islam, Sarah Munmun, Md Mohiduzzaman, and Thingnganing Longvah. "Amino acid profiles and digestible indispensable amino acid scores of proteins from the prioritized key foods in Bangladesh." Food chemistry (2016).

Journal Article

Yusuf, HK, AM Rahman, Fatima Parveen Chowdhury, M Mohiduzzaman, Cadi Parvin Banu, Arif M Sattar, and Nurul M Islam. "Iodine deficiency disorders in Bangladesh, 2004--05: ten years of iodized salt intervention brings remarkable achievement in lowering goitre and iodine deficiency among children and women." Asia Pac J Clin Nutr 17, no. 4 (2008): 620-628.

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