| Value |
Category |
| 1 |
Beans, dry |
| 2 |
Cabbages and other brassicas |
| 3 |
Maize |
| 4 |
Potatoes |
| 5 |
Soybeans |
| 6 |
Tomatoes |
| 7 |
Vegetables Primary |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.