State Health Investment Project: Impact Evaluation Endline Survey, 2017
Nigeria, 2017
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Reference ID
NGA_2017_HRBFIE-EL_v01_M
Producer(s)
Eeshani Kandpal (World Bank)
Created on
Dec 05, 2022
Last modified
Aug 28, 2024
Page views
101273
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314
- Data files
- cardio_drugs_noid.dta
- Catchment_Area_noid.dta
- decr_services_noid.dta
- diagnostic_kits_noid.dta
- FP_drugs_noid.dta
- general_drugs_noid.dta
-
Health Facility
(HF1)_noid.dta - HF1_Sect08_noid.dta
- HF1_sect10A_noid.dta
- HF1_Sect10B_noid.dta
- incr_services_noid.dta
- interview_actions_noid.dta
- interview_comments_noid.dta
- malaria_drugs_noid.dta
- obstetric_care_noid.dta
- Q1611_positions_noid.dta
- services_noid.dta
- TB_drugs_noid.dta
- vaccines_noid.dta
- anc_patients_noid.dta
- HF3_HCP_Info_noid.dta
- HF4_HCP_Info_noid.dta
- HF4_patients_noid.dta
- interview_actions_noid.dta
- interview_comments_noid.dta
-
Patient DIRECT
OBSERVATION
(HF3_HF4)_noid.dta - HF5_ASSETS_noid.dta
- HF5_LIVESTOCK_noid.dta
- HF5_patients_noid.dta
- HF6_ASSETS_noid.dta
- HF6_LIVESTOCK_noid.dta
- HF6_patients_noid.dta
- interview_actions_noid.dta
- interview_comments_noid.dta
-
Patient EXIT
INTERVIEW
(HF5_HF6)_noid.dta -
Health Care
Provider
Interviews
(HF7)_noid.dta - HF7_Q202_noid.dta
- interview_actions_noid.dta
- interview_comments_noid.dta
- staff_roster_noid.dta
- Durable_Goods_noid.dta
- hhroster_noid.dta
- interview_actions_noid.dta
- interview_comments_noid.dta
-
NSHIP IE
Midline
Household Women
Questionnaire_noid.dta - Q16_13_noid.dta
- S5C_Assets_noid.dta
- S9_Vaccines_noid.dta
- Sec_05B_noid.dta
- Sec_06A_noid.dta
- Sec_06B_noid.dta
- Sec_06C_noid.dta
- Sec_07_noid.dta
Q4.13SPC.Please specify other. (Q4_13_SPC)
Data file: NSHIP IE Midline Household Women Questionnaire_noid.dta
Overview
Valid:
12210
Invalid:
-
Type:
Discrete
Start:
827
End:
873
Width:
47
Range:
-
Format:
character
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 12131 |
99.4%
|
||
| Add Allium | 1 |
0%
|
|
| Add allum | 1 |
0%
|
|
| add alum | 5 |
0%
|
|
| Add Alum | 3 |
0%
|
|
| ADD ALUM | 14 |
0.1%
|
|
| add salt | 15 |
0.1%
|
|
| Adding of salt | 1 |
0%
|
|
| addition of salt | 1 |
0%
|
|
| Allum. | 1 |
0%
|
|
| alom | 4 |
0%
|
|
| Alom | 2 |
0%
|
|
| alum | 1 |
0%
|
|
| Alum | 5 |
0%
|
|
| ALUM | 2 |
0%
|
|
| ALUM AND GREEN PROOF | 1 |
0%
|
|
| Boil at 100 degree Celsius before drinking | 1 |
0%
|
|
| Buying | 1 |
0%
|
|
| Industrial Alom from water cooperation and salt | 1 |
0%
|
|
| Kerosine | 1 |
0%
|
|
| Plus One water treatment | 1 |
0%
|
|
| put alum | 1 |
0%
|
|
| salt | 4 |
0%
|
|
| Salt | 1 |
0%
|
|
| she adds salt | 1 |
0%
|
|
| The Use Pure Water For drinking | 1 |
0%
|
|
| THE USE OF WATER GUARD | 1 |
0%
|
|
| The Use Pure Water For drinking | 1 |
0%
|
|
| USE ALUM | 1 |
0%
|
|
| Use water guard | 1 |
0%
|
|
| water guard | 4 |
0%
|
|
| WATER GUARD | 1 |
0%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.