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    Home / Central Data Catalog / GHA_2020-2021_EWSFSFS_V01_M_V01_A_OCS / variable [F11]
central

Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2020-2021

Ghana, 2020 - 2021
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Reference ID
GHA_2020-2021_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Nicole Franz, Lena Westlund, Molly Ahern
Metadata
DDI/XML JSON
Study website
Created on
Mar 20, 2023
Last modified
Mar 20, 2023
Page views
15006
Downloads
205
  • Study Description
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  • data_anon_focus_groups_discussions
  • data_anon_kii
  • data_anon_organizations
  • data_anon_ind

What steps in the fisheries value chain does your group represent (i.e. are the majority of the members engaged in)? (what_steps_in_the_fisheries_)

Data file: data_anon_organizations

Overview

Valid: 46
Type: Discrete
Width: 157
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
Harvesting (fishing, gleaning, or aquaculture) Processing Trading 1
2.2%
Harvesting (fishing, gleaning, or aquaculture) Processing Trading Pre-harvest (e.g. mending gear or equipment, cleaning boats, preparing meals for fishermen) 3
6.5%
Pre-harvest (e.g. mending gear or equipment, cleaning boats, preparing meals for fishermen) Harvesting (fishing, gleaning, or aquaculture) Trading Processing 1
2.2%
Processing Trading 33
71.7%
Processing Trading Harvesting (fishing, gleaning, or aquaculture) 1
2.2%
Processing Trading Harvesting (fishing, gleaning, or aquaculture) Pre-harvest (e.g. mending gear or equipment, cleaning boats, preparing meals for fishermen) 1
2.2%
Trading 1
2.2%
Trading Processing 5
10.9%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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