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    Home / Central Data Catalog / GHA_2020-2021_EWSFSFS_V01_M_V01_A_OCS / variable [F11]
central

Empowering Women in Small-Scale Fisheries for Sustainable Food Systems 2020-2021

Ghana, 2020 - 2021
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Reference ID
GHA_2020-2021_EWSFSFS_v01_M_v01_A_OCS
Producer(s)
Nicole Franz, Lena Westlund, Molly Ahern
Metadata
DDI/XML JSON
Study website
Created on
Mar 20, 2023
Last modified
Mar 20, 2023
Page views
15289
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  • Study Description
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  • data_anon_focus_groups_discussions
  • data_anon_kii
  • data_anon_organizations
  • data_anon_ind

What is the highest priority need to strengthen your organization's capacity to do its work? (what_is_the_highest_priority)

Data file: data_anon_organizations

Overview

Valid: 46
Type: Discrete
Width: 245
Range: -
Format: character

Questions and instructions

Categories
Value Category Cases
A fish processing facility, where we can process fish as a group 1
2.2%
Access to a training and workspace facilities of our own fitted with improved technology(Ahotor or FTT) to enable us process fish in large quantities as a group, refrigerator to store fresh fish and produce Ice, and access to financial support. 1
2.2%
Access to soft loans 1
2.2%
Access to soft loans: this will help us expand our work and improve on the technology we use in fish processing 1
2.2%
Capacity building in processing 1
2.2%
Financial Literacy 2
4.3%
Financial assistance from NGOs and government 1
2.2%
Financial literacy training 1
2.2%
Financial literacy, 1
2.2%
Financial management, organisation skills and technical skills 1
2.2%
Financial support 1
2.2%
Financial training 2
4.3%
Good leadership skills from executives Access to financial services Discipline and dedication 1
2.2%
It's our priority to assist all members access loans in our group 1
2.2%
Lack of access to soft loans 1
2.2%
Leadership training and organisation 1
2.2%
Leadership training at the local level. 1
2.2%
Learning a trade as a secondary source of income Registration of group Training from NGOs and other fisheries bodies Strengthened National Associations to support groups with trainings and others 1
2.2%
Learning exchanges and organisational skills 1
2.2%
NA 1
2.2%
Need for a cold store facility to strengthen the group's capacity to buy more fish ànd store 1
2.2%
Organisation skills to better manage the association and it's activities. 1
2.2%
Organizational skills 1
2.2%
Orientation of group members to understand the tenets and activities of the group. 1
2.2%
Provision of cold storage facilities to store and prolong lifespan of fish 1
2.2%
Resource centre 1
2.2%
Revamping of the association by sensitizing them on the importance of group formation 1
2.2%
Storage facilities (cold and dry) for the group Training on how to smoke approved fishes for export 1
2.2%
There is the need for reorientation of members on the benefits of the association. 1
2.2%
There should be enough capacity building through more trainings 1
2.2%
To gain access to soft loans 1
2.2%
To gain knowledge on the the use of Improved technology (ftt kiln) Packaging techniques Access to soft loans 1
2.2%
To offer group members extensive training on Financial literacy 1
2.2%
To reinforce the training (financial literacy, empowerment , gender related issues etc.) already received. 1
2.2%
To sensitize them to know the need to be dedicated to a group 1
2.2%
Training and capacity building 1
2.2%
Training and capacity building 1
2.2%
Training and empowering leaders . 1
2.2%
Training of members to know how to process and package their products 1
2.2%
Training of the executives 1
2.2%
Training to improve our organizattion and Improved technology in processing 1
2.2%
We need help especially with empowerment trainings 1
2.2%
We need to strengthen our leadership and organisational skills 1
2.2%
We require training for executives and members so that we can formalise the group 1
2.2%
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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