Inquérito Harmonizado sobre as Condiçöes de vide dos Agreagados Familiares, 2021-2022
Guinea Bissau, 2021 - 2022
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Reference ID
GNB_2021_EHCVM-2_v01_M
Producer(s)
Instituto Nacional de Estatística (INE)
Created on
Aug 28, 2024
Last modified
Aug 28, 2024
Page views
44651
Downloads
214
- Data files
- s00_me_gnb2021
- s01_me_gnb2021
- s02_me_gnb2021
- s03_me_gnb2021
- s04a_me_gnb2021
- s04b_me_gnb2021
- s04c_me_gnb2021
- s05_me_gnb2021
- s06_me_gnb2021
- s07a_1_me_gnb2021
- s07a_2_me_gnb2021
- s07b_me_gnb2021
- s08a_me_gnb2021
- s09a_me_gnb2021
- s09b_me_gnb2021
- s09c_me_gnb2021
- s09d_me_gnb2021
- s09e_me_gnb2021
- s09f_me_gnb2021
- s10a_me_gnb2021
- s10b_me_gnb2021
- s11_me_gnb2021
- s12_me_gnb2021
- s13_1_me_gnb2021
- s13_2_me_gnb2021
- s14a_me_gnb2021
- s14b_me_gnb2021
- s15_me_gnb2021
- s16a_me_gnb2021
- s16b_me_gnb2021
- s16c_me_gnb2021
- s16d_me_gnb2021
- s17_me_gnb2021
- s18_1_me_gnb2021
- s18_2_me_gnb2021
- s18_3_me_gnb2021
- s19_me_gnb2021
- s20a_me_gnb2021
- s20b_1_me_gnb2021
- s20b_2_me_gnb2021
- s20b_3_me_gnb2021
- s20c_me_gnb2021
- s00_co_gnb2021
- s01_co_gnb2021
- s02_co_gnb2021
- s03_co_gnb2021
- s04_co_gnb2021
- calorie_conversion_wa_2021
- ehcvm_conso_gnb2021
- ehcvm_ihpc_gnb2021
- ehcvm_individu_gnb2021
- ehcvm_menage_gnb2021
- ehcvm_nsu_gnb2021
- ehcvm_panier_nat_2018
- ehcvm_panier_seuil_nat_2021_2018
- ehcvm_panier2018_code2021
- ehcvm_panier2018_codpr2021
- ehcvm_ponderations_gnb2021
- ehcvm_prix_gnb2021
- ehcvm_welfare_gnb2021
16A.44. Quel est le mode de labour de la parcelle ? (s16aq44)
Data file: s16a_me_gnb2021
Overview
Valid:
9018
Invalid:
1789
Minimum:
1
Maximum:
4
Type:
Discrete
Decimal:
0
Width:
6
Range:
1 - 4
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Sem lavoura | 2446 |
27.1%
|
| 2 | Manual | 5887 |
65.3%
|
| 3 | Rebocado | 543 |
6%
|
| 4 | Motorizado | 142 |
1.6%
|
| Sysmiss | 1789 |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.