| Value | Category | Cases | |
|---|---|---|---|
| 4 | Egg | 431 |
27.2%
|
| 5 | Fruits | 205 |
13%
|
| 6 | Vegetables | 542 |
34.2%
|
| 7 | Corn | 19 |
1.2%
|
| 8 | Bread | 80 |
5.1%
|
| 9 | Root crop (e.g., sweet potato, cassava, etc.) | 44 |
2.8%
|
| 11 | Canned goods | 55 |
3.5%
|
| 12 | Dried fish | 49 |
3.1%
|
| 14 | Noodles | 32 |
2%
|
| 15 | Frozen food | 3 |
0.2%
|
| 16 | Condiments | 39 |
2.5%
|
| 19 | Sugar | 45 |
2.8%
|
| 26 | Groceries (unspecified) | 14 |
0.9%
|
| 27 | Cooked viand/dish (unspecified) | 2 |
0.1%
|
| 28 | Biscuits | 4 |
0.3%
|
| 29 | Cooking oil | 7 |
0.4%
|
| 39 | Seafood/ Shells | 2 |
0.1%
|
| 40 | Onion | 4 |
0.3%
|
| 44 | Sweets/Candy/ Chocolate | 3 |
0.2%
|
| 46 | Instant Food | 1 |
0.1%
|
| 57 | Flour | 1 |
0.1%
|
| 75 | Baby Food | 1 |
0.1%
|