| Value | Category | Cases | |
|---|---|---|---|
| 1 | Rice (coarse) | 112 |
10%
|
| 2 | Rice (medium) | 123 |
10.9%
|
| 3 | Wheat | 116 |
10.3%
|
| 4 | Paddy (coarse) | 122 |
10.9%
|
| 5 | Lentil | 107 |
9.5%
|
| 6 | Pigeon pea | 103 |
9.2%
|
| 7 | Kheshari | 103 |
9.2%
|
| 8 | Onion | 108 |
9.6%
|
| 9 | Potato | 118 |
10.5%
|
| 10 | Dry chili | 110 |
9.8%
|
| 99 | No crop | 2 |
0.2%
|