Demographic and Health Survey 2005
Egypt, Arab Rep., 2005
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Reference ID
EGY_2005_DHS_v01_M
Producer(s)
El-Zanaty and Associates, National Population Council, Ministry of Health and Population
Created on
Dec 20, 2012
Last modified
Mar 29, 2019
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148352
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Type of nourishment (s1204t)
Data file: REC91
Overview
Type:
Discrete
Decimal:
0
Start:
531
End:
532
Width:
2
Range:
-
Format:
Questions and instructions
Categories
| Value | Category |
|---|---|
| 1 | Milk |
| 2 | Tea/coffee |
| 3 | Sugary drinks |
| 4 | Other liquids |
| 5 | Grains |
| 6 | Orange vegetables |
| 7 | Tubers/roots |
| 8 | Spinach, parsely, broccoli |
| 9 | Legumes |
| 10 | Canteloupe, mango, apricots, peaches |
| 11 | Other vegetables/fruits |
| 12 | Organ meats |
| 13 | Beef, lamb, goat, rabbit |
| 14 | Fowl |
| 15 | Eggs |
| 16 | Fish/shellfish |
| 17 | Nuts |
| 18 | Cheese, yogurt, milk products |
| 19 | Food made with fat, butter, oil |
| 20 | Sugary foods - chocolate, sweets, candies |
| 21 | Other solid/semi-solid food |
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.